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Assistant Executive Pastry Chef

2 weeks ago

Singapore Spayse International Full time

**Assistant Executive Pastry Chef**

**Salary up to SGD 4,500 per month**

**Things you will be doing as an Assistant Executive Pastry Chef**:

- Manage the pastry operation.
- Reports to an Executive Pastry Chef
- Service and deliver five-star standards.
- Train, develop and nurture the team.

**You will be a great fit if you**:

- Have experience as Senior Sous or Head pastry chef in a Luxury Hotel
- Are able to lead a team and drive the department forward.
- Are able to remain calm and focused, ensuring every dish is impeccable.
- Have the drive and ambition to succeed.

**LEGAL REQUIREMENTS**

Spayse’s undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.

**Salary**: $4,000.00 - $4,500.00 per month

Work Location: In person