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1 week ago
**Employer**: Halal Chinese Restaurant**:
- **Company Size**: 15 employees (5-6 in the kitchen)
**Responsibilities**:
- Perform basic waiter/waitress duties, including serving customers, taking orders, and ensuring customer satisfaction.
- Assist with setting tables, clearing dishes, and maintaining a clean and organized dining area.
- Provide excellent customer service in a fast-paced environment.
**Job Requirements**:
- No experience required.
- Hardworking, proactive, and able to follow company instructions.
- A positive attitude and good communication skills are a plus.
**Company Benefits**:
- **Annual Leave**: 7 days of annual leave.
- **Sick Leave**: 14 days of sick leave.
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