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Waiter/waitress

3 weeks ago

Singapore MS1 GLOBAL PTE. LTD. Full time

This is not fast food restaurant, Korean bbq, may have to help customer with cooking on the table.

We are looking for a skilled Waiter or Waitress to take order and deliver food and beverage to our customers.

This is not a fast food restaurant, but an elegant setting for fresh, healthy, and

styled food

We are looking for a skilled Waiter or Waitress to take orders and deliver food

The right Waiter/Waitress uplifts the dining experience for customers. This would be

someone who will have the patience, personality and perseverance to thrive in this role.

Waiter/Waitress responsibilities include greeting and serving customers, providing

detailed information on menus, multi-tasking various front-of-the-house duties and collecting the

bill. If you are able to perform well in such an environments, we’d like to meet you. To be a

successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy

their meals. You should also be a team player and be able to effectively communicate with our

Kitchen Staff to make sure orders are accurate and delivered promptly.

Keep in mind that Waiter/Waitress duties may require working in shifts and/or

occasionally during weekends and holidays.

Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining

experience. Guests should walk away not only with their palate satisfied, but with a pleasant

memory of their time with us.

**Job responsibilities**

Prepare tables by setting up tables
- Greet and escort customers to their tables
- Present the menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Take accurate food and drinks orders, using a POS ordering software, or by memorization.
- Communicate order details to the Kitchen Staff
- Serve food and drinks.

notice the art on the tables or wall and ask about it. Learn from

information slips ahead of time so you can speak knowledgeably and then
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Check customers’ IDs to ensure they meet minimum age requirements

consumption of alcoholic beverages (when this becomes part of the
- Meet with the Head Cook to review daily specials, changes on the
- Follow all relevant health department regulations.
- Provide excellent customer service to guests.
- Maintaining restaurant clean
- Flexible shift