Restaurant Supervisor

**Benefits**
- Incentive scheme 4%, 8%, 12% monthly based on sales target

We seek a motivated and experienced Supervisor to join our team at Greenwood Fish Market, a leading seafood restaurant in Quayside Isle, Sentosa. As a Supervisor, you will ensure that our guests receive outstanding service and have a memorable dining experience at our Sentosa location.

**Key Responsibilities**:

- Overseeing the day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service
- Managing and training a team, providing guidance and support to ensure they are performing to the highest standard
- Responding to customer complaints and resolving any issues in a prompt and professional manner
- Ensuring that the restaurant is clean, well-maintained, and properly set up at all times
- Managing the inventory and ordering supplies as needed
- Assisting the manager in implementing new initiatives and driving sales growth

**Requirements**:

- 1+ years of experience in a supervisor role in a busy restaurant environment
- Excellent leadership and communication skills, with the ability to motivate and manage a team
- Ability to work well under pressure, with excellent time-management skills in a fast-paced restaurant environment
- Ability to multitask and prioritise tasks, with strong attention to detail
- Strong understanding of food safety and hygiene standards, with a commitment to maintaining a clean and safe restaurant

We offer a dynamic and supportive work environment with career growth and development opportunities. If you're a motivated and experienced supervisor passionate about delivering outstanding customer service, we'd love to hear from you

At Greenwood Fish Market, we're committed to creating an inclusive workplace that celebrates diversity and respects all employees. We welcome applicants of any race, ethnicity, religion, gender, sexual orientation, and age to apply.

**Job Types**: Full-time, Permanent

**Salary**: $2,500.00 - $3,000.00 per month

**Benefits**:

- Food provided
- Professional development
- Promotion to permanent employee

Supplemental pay types:

- Commission pay

**Experience**:

- Bar management: 1 year (preferred)

Work Location: One location