Commis/demi Chef

Employer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for: Demi Chef / Commis Chef for Italian Restaurants - Full time - Min 6 months to 1 year Experince - 6 days working - Uniform and staff meal - Insurance - Salary $1800 to $2300 - Work locations are East Coast Road and Raffles Avenue Please provide editable resumes or...

Well Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to share knowledge with new...

Job Summary: Working as part of the team to ensure smooth kitchen operations. Job Responsibiliites: Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef and have...

Roles & ResponsibilitiesWell Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to...

Roles & ResponsibilitiesJob Summary:Working as part of the team to ensure smooth kitchen operations.Job Responsibiliites:Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef...

Roles & Responsibilities Job Summary: Working as part of the team to ensure smooth kitchen operations. Job Responsibiliites: Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the...

Food preparation: The Demi Chef de Partie is responsible for preparing food items according to recipes and the instructions of the Chef de Partie or Sous Chef. Kitchen management: The Demi Chef de Partie helps manage the kitchen by supervising junior staff, including Commis chefs, and ensuring that food is prepared efficiently and accurately. Menu...

Roles & Responsibilities Come join us to express your Andaz as Demi Chef if the following describes you. You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are...

Roles & ResponsibilitiesCome join us to express your Andaz as Demi Chef if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!** **We are currently looking for talented and driven Demi Chefs to join our team at one of the following entities**: - _**Tipo Group (Tipo Pasta Bar, Tipo Gnocchi)**_ -...