Engineering Ii Process Development, Amea Bgcm

**Job Description**:
**Are You Ready to Make It Happen at Mondelēz International?**

**Join our Mission to Lead the Future of Snacking. Make It With Pride.**

You work as part of a cross-functional team to lead and deliver the activities required to complete Process Design and Process Deployment for Innovation, Growth and Productivity projects across multiple geographies with an emphasis on delivering the desired consumer experience

**How you will contribute**

With the support of a manager and technical coaches, you will design and implement projects in line with RDQ, marketing and manufacturing requirements and effectively communicate project statuses and risks. As part of that planning process, you will conduct activities to generate the appropriate process information, using modelling, simulations, and pilot plant and plant trials in accordance with good manufacturing practices and HACCP requirements. You will also plan and conduct process development activities including process design and specifications, process scale-up and commissioning, technical risk assessments and create and maintain accurate consumer centric process specifications. In this role, you will assist in planning the effective use of resources, including the use of external agencies, and manage stakeholders, making recommendations and influencing decisions based on analysis and interpretation of data. You will also create intellectual property to drive competitive advantage.

**What you will bring**

A desire to drive your future and accelerate your career and the following experience and knowledge:

- Relevant engineering experience, ideally within a fast-moving consumer goods environment
- Working in teams and independently with appropriate guidance
- Prioritizing and managing activities
- Identifying problems proactively and creating and implementing solutions
- Communicating technical information effectively verbally and in writing
- Constantly championing for the consumer
- Technical curiosity, continuous learner and a drive to ensure technical rigor

**More about this role**

**What you need to know about this position**:

- This position is responsible for the process development of new and existing products which includes the development, quality improvement, and/or cost reduction of confectionery products
- General responsibilities include initial technical assessments of new products/processes, defining scale up of new/existing processes, designing and performing experiments to accomplish project objectives, conducting pilot scale and production trials, commercializing products at manufacturing sites, developing and communicating project timelines and action plans, and working closely with cross-functional teams.
- The desired individual must be versatile, flexible, possess sound technical skills, and be capable of working proactively across multiple projects

**What extra ingredients you will bring**:

- Fluent Oral and Written English
- Can communicate technical information effectively verbally and in writing

**Education / Certifications**:

- Bachelor's degree is minimum, and master’s degree is preferred; Major: Food Engineering, Chemical Engineering

**Job specific requirements**:

- Minimum of 5 years experience with proven track record working on process development in food industry or FMCG
- Good understanding of process control and transformation

**No Relocation support available**:
**Business Unit Summary**:
**At Mondelēz International, our purpose is to empower people to snack right by offering the right snack, for the right moment, made the right way. That means delivering a broad range of delicious, high-quality snacks that nourish life's moments, made with sustainable ingredients and packaging that consumers can feel good about.**:
**We have a rich portfolio of strong brands globally and locally including many household names such as **_Oreo _**, **_belVita _**and **_LU _**biscuits; **_Cadbury Dairy Milk _**, **_Milka _**and **_Toblerone _**chocolate; **_Sour Patch Kids _**candy and **_Trident _**gum. We are proud to hold the top position globally in biscuits, chocolate and candy and the second top position in gum.**:
**Our 80,000 makers and bakers are located in more **than 80 countries **and we sell our products in **over 150 countries **around the world. Our people are energized for growth and critical to us living our purpose and values. We are a diverse community that can make things happen—and happen fast.**:
Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

**Job Type**:
Regular

Process Development & Engineering

Science & Engineering