Fine Dining Supervisor — Fusion French-Japanese Cuisine

**About the Restaurant** Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various...

About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and...

About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and...

HR Generalist | Talent Acquisition & Management About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries,...

A fine dining restaurant in Singapore seeks a Service Executive to enhance guest experiences through exceptional customer service. Key responsibilities include serving food efficiently, collaborating with the kitchen team, and ensuring restaurant operations run smoothly. The ideal candidate should have 1-3 years of relevant experience, strong knowledge of...

About the Role We are a semi fine dining French restaurant seeking a passionate and polished Restaurant Manager to lead our front‐of‐house team. This role is ideal for a strong Assistant Restaurant Manager, Senior Team Leader, or Team Leader who is ready for the next step in their career. If you love French cuisine, enjoy creating memorable guest...

About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and...

About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and...

About the Role Our client, a reputable semi fine-dining French restaurant is going to open in the next few weeks. It is seeking an experienced Restaurant Manager to lead front-of-house operations and elevate the guest experience. Due to the restaurant's culinary concept and guest profile, this role requires someone of French background who can naturally...

Join our high-end Japanese restaurant as a Service Staff member and deliver world-class hospitality inspired by omotenashi (Japanese service spirit). You'll be part of a team striving for Michelin-level excellence, offering elegant service and storytelling through cuisine. Key Responsibilities Provide seamless front-of-house service from guest welcome to...