Production Assistant(Sushi)

The Sushi Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning schedules and...

The Sushi Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning schedules and...

Job Descriptions:We are a established sushi manufacturer with multiple stores in supermarkets, known for our commitment to quality and authentic sushi. We are currently seeking a skilled and dedicated Sushi Preparer and Store Supervisor to join our team. In this role, you will be responsible for preparing sushi daily while also supervising the overall...

Job Summary Oversee the daily operations across multiple sushi kiosks, ensuring consistent adherence to operational procedures and company standards. Lead, support, and develop kiosk managers and team members through effective training, performance reviews, and ongoing mentorship. Ensure compliance with food preparation, presentation, and food safety...

WHY JOIN US Walking distance from Tai Seng MRT Attractive Benefits (Bonus, Medical+Hospitalisation, Flu Vaccination, etc) Loves Sushi, Embraces Diversity!Job DescriptionWe are seeking a dynamic and motivated individual to join our team as Central Kitchen Assistant Manager. The Central Kitchen Assistant Manager will play a pivotal role in overseeing the...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $3,500 - $4,000 Per Month **Date Posted** 7 minutes ago Additional Details **Job ID** 15933 **Job Views** 1 Roles & Responsibilities - Prepare of sushi and sashimi dishes. - Order food and supplies when needed - Selecting fresh and superior ingredients - Continually...

**Job scope** The Head of Operations is responsible for the management and operational aspecs of the department, ensuring the producivity and profitability of the business. - Manage and oversee the entire operations of Genki Sushi stores - Implement customer service standards through working closely with the key team members - Ensure product and services...

Overview Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness and Wellness Centres. SHG operates in 88 venues in 26 countries, with a commitment to deliver authentic and diverse hospitality experiences that bring people...

**- To be able to customise orders for the omakase according to preferences and food allergy considerations. - Work well under pressure and maintain restaurant standards during busy periods. - Expertly cutting, slicing, and filleting different types of fish. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes. - Preparing...

Shoukouwa Shinjidai hiring for the above-mentioned position. **Description** The incumbent will be in charge of all kitchen related activities ranging from menu creation, plating design, kitchen staff management as well as inventory management. It is important for the incumbent to be knowledgeable and creative with various ingredients, coming up with new...