F&B Outlet Staff

The F&B Outlet Manager is responsible for the overall operations and success of the food and beverage outlet. This role ensures that the outlet delivers excellent customer service, maintains high-quality food standards, and meets financial goals. The F&B Outlet Manager leads the team, manages daily operations, and works closely with the kitchen and service...

**If you love great food and coffee and enjoy working in a cafe setting, this is the place for you!**: **Responsibilities**: - Oversee the daily operations of a few outlets for efficient operations - Recruit, hire and train new staff in their direct area - Provide solutions and alternatives to overcome operations challenges for all direct outlets - Monitor...

Duties/Responsibilities: • Performs the daily administrative workflow of the Food Courts/Coffeeshops, maintaining efficiency and compliance with company policies. • Prepares sales reports, headcount reports and coordinates staff meetings/trainings schedules. • Oversees maintenance, telephone services, email correspondence, and mail distribution. ...

We are looking for an F&B Outlet Manager to lead all aspects of our businesses. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. As an F&B Outlet Manager, your responsibilities include maintaining the restaurant’s revenue, profitability, quality goals and staff deployment. You will ensure efficient...

Looking for F&B Manager of at least 3 years and above, deploy to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods and inventory control management. Willing to learn and pick up basic cashiering skills. Possess good service attitude to handle customers orders, be able to PR with local and foreign customers to hone...

Job Title F & B Manager **Job Description & Requirements**: **1 )F & B MANAGER** **directlly above Raffles Place MRT station** **Roles & Responsibilities** - cashiering - order goods / purchasing - Processing and preparing orders - food preparation - food serving - customer service - maintaining the overall hygiene of the outlet - 6 days work week. Day...

Role & Responsibilities - Take responsibility for the business performance of the outlet - Analyze and plan for outlet sales levels and profitability - Plan duty roster - Work with outlet chef on menu planning - Manage staff and provide them with feedback - Respond to customer complaints and ensure customer satisfaction - Ensure that all employees adhere to...

Job Summary The F&B Supervisor plays a pivotal role in ensuring exceptional dining and event experiences across the club’s food and beverage operations. This dual-role position involves overseeing day-to-day service in the F&B outlets (70%) while supporting banquet and event operations (30%). The ideal candidate combines strong leadership, operational...

**Job Description & Requirements**: If you love great food and coffee and enjoy working in a cafe setting, this is the place for you! **Job Description**: - Oversee the daily operations of a few outlets for efficient operations - Recruit, hire and train new managers in their direct area - Provide solutions and alternatives to overcome operations challenges...

We are a leading Japanese F&B group looking for cheerful and people-oriented individuals to join our dynamic team. Brands under us: Hoshino Coffee, Café Aux Bacchanales, Chopsticks by The Asian Kitchen **Job responsibilities**: - Fully master all service and kitchen operations. - Building a strong team with company's mission, vision and values in mind. -...