Assistant Restaurant Manager
1 day ago
singapore
skl recruitment services
Full-time
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A fast food halal western restaurant is looking for an Assistant Restaurant Manager to join the team.
Working Conditions: - Leave benefits and meals are provided. - Air-conditioned environment. - Shift rotation based, Operation hour :11am - 9:30pm. - Six days work week
Location: Bugis Junction or Hillion Mall.
Job Description: - Oversee and manage the efficient running of the restaurant outlet in line with the branch standards, while meeting the employees', company's and customers' expectations. - Attend to customers and their requests/feedback and resolve issues in a timely manner. - Manage manpower schedules, staff development and comply with company's SOPs and standards. - Motivate and guide the employees in up-selling the food and beverage items. - Supervise the effective control of food & beverages, inventory and labour cost to ensure that the operational expenditures stay within the budget. - Monitor food and stocks wastage in the outlet and ensure that all supplies and stocks in the outlet are sufficient for the day to day operations. - Update POS system as and when necessary. - Carry out any ad-hoc duties as assigned.
Job Requirements: - At least 2 Year(s) of working experience in the related field and industry. - Have experience on POS restaurant operation and proficient in full spectrum of fast food restaurant function. - Able to work under the pressure in a fast paced environment. - Preferably with experience in back end operations of the restaurant eg. preparation and cooking. - Meticulous, mathematically incline and possess good people skills. - Self-discipline and self-motivated and enjoys interacting with people and serving customers. - Ability to engage in physical activities which requires long hours of standing during the working shift. - Always maintain high standard of personal hygiene with clean appearance and neat attires. - Polite manner, energetic, cheerful, and hardworking. - Possess enthusiasm in learning and keen to obtain feedback for improvement. - Able to work on rotating shift basis which include weekends and public holidays. - Applicants may be transferred within outlets to support the operations.
EA Lic: 18C2214 Name: Lee Kai Siang Reg No.: R
Working Conditions: - Leave benefits and meals are provided. - Air-conditioned environment. - Shift rotation based, Operation hour :11am - 9:30pm. - Six days work week
Location: Bugis Junction or Hillion Mall.
Job Description: - Oversee and manage the efficient running of the restaurant outlet in line with the branch standards, while meeting the employees', company's and customers' expectations. - Attend to customers and their requests/feedback and resolve issues in a timely manner. - Manage manpower schedules, staff development and comply with company's SOPs and standards. - Motivate and guide the employees in up-selling the food and beverage items. - Supervise the effective control of food & beverages, inventory and labour cost to ensure that the operational expenditures stay within the budget. - Monitor food and stocks wastage in the outlet and ensure that all supplies and stocks in the outlet are sufficient for the day to day operations. - Update POS system as and when necessary. - Carry out any ad-hoc duties as assigned.
Job Requirements: - At least 2 Year(s) of working experience in the related field and industry. - Have experience on POS restaurant operation and proficient in full spectrum of fast food restaurant function. - Able to work under the pressure in a fast paced environment. - Preferably with experience in back end operations of the restaurant eg. preparation and cooking. - Meticulous, mathematically incline and possess good people skills. - Self-discipline and self-motivated and enjoys interacting with people and serving customers. - Ability to engage in physical activities which requires long hours of standing during the working shift. - Always maintain high standard of personal hygiene with clean appearance and neat attires. - Polite manner, energetic, cheerful, and hardworking. - Possess enthusiasm in learning and keen to obtain feedback for improvement. - Able to work on rotating shift basis which include weekends and public holidays. - Applicants may be transferred within outlets to support the operations.
EA Lic: 18C2214 Name: Lee Kai Siang Reg No.: R