Chef / Cook (PART- TIME )

Back of House - Cook - Chef de Partie - Sous Chef **Responsibilities**: - *(Responsibilities may vary according to position) _ - Ensuring that all food is cooked and presented to the required standard and Specifications. - Monitoring food wastage and implementing strategies to reduce waste. - Ordering and managing the stock levels for the kitchen,...

COLLIN'S (non-halal restaurant) & El Fuego @ Changi Jewel (halal western restaurant) IS HIRING:Back of HouseCookChef de PartieSous ChefResponsibilities*(Responsibilities may vary according to position)Ensuring that all food is cooked and presented to the required standard and Specifications.Monitoring food wastage and implementing strategies to reduce...

**Hiring for a western stall - El Carbon® in a**coffeeshop.**: Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation. **Responsibilities (Key Result Areas & Activities)**: -...

Hiring for a western stall - El Carbon in a coffeeshop Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation. Responsibilities (Key Result Areas & Activities)Preparing and...

COLLIN'S Restaurant is hiring! Chef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications. **Responsibilities (Key Result Areas & Activities)**: - Preparing...

**Hiring for a western stall - El Carbon® in a**coffeeshop.**: Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high level of food...

We are looking for a part time chef to support our kitchen. We can teach you about Austrian, German and Swiss cuisine here at leopold gastrobar along Tanjong Pagar Road. 35 seater restaurant with small and happy team. Timing available from 6-11 & 4-11 shifts. Only basic cooking skillst required. Contact 81899049 Klaus

**Job Highlights**: - Attractive Salary - Nearby MRT - Performance Bonus **Job Description**: We are looking for Assistant Cook/Chef to be a part of our team. **Job Descriptions**: - Assist the Chef/Cook with the preparation of meal ingredients - Maintain the highest standards of food service quality, cleanliness and hygiene. - Keep workstations and...

Chef de Partie /Junior Sous Chef / Sous Chef – Avant Marketplace Location: Singapore Avant Marketplace is Singapore’s first live seafood retail-and-dine concept , where customers pick their seafood, and our chefs bring it to life. We’re looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as...

JOB OFFER – Part Time Cook (Bonjour by Ma Cuisine)Location: Bonjour by Ma Cuisine, SingaporeAvailability: ImmediateSchedule: according to business from monday to saturday, morning shift mostly, Staff meal included,Salary: 16$ to 18$ hourly rate according to experience and performanceABOUT BONJOUR BY MA CUISINEBonjour by Ma Cuisine is a new concept within...