Assistant Principal Bartender

1 week ago


Singapore JIGGER & PONY PTE. LTD. Full time

Roles & Responsibilities Jigger & Pony Group is a leading hospitality company that owns and operates 5 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of three cocktail bars and two restaurants. Cocktail Bars : · Jigger & Pony (#1 Asia’s 50 Best Bars 2020, #9 World’s 50 Best Bars 2020) · Gibson Cocktail Bar – Asian ingredients-focus meets classic cocktails · Live Twice – Inspired by Mid-Century Japan Restaurants : · Humpback – oyster bar and seafood restaurant with a focused wine & cocktail list · Caffe Fernet – New-Italian restaurant with a view of the Marina Bay waterfront The Group is expanding our team and we are seeking for a candidate with high passion and experience to join as Assistant Principal Bartender. Job Description Prepare alcohol or non-alcohol beverages with high degree of proficiency and consistency Responsible for the bar’s daily operation and inventory management Deliver genuine service from the heart Engagement with customers to forge loyalty to the bar Prep bar station, set-up and maintain a neat, polished venue Ensure cleanliness of the bar and all operating equipment Drive continuous improvements to achieve operational excellence Conduct trainings such as OJTs, orientation and service standards as development for each team member Drive the culture of the Group and ensure that team members apply the Group’s core values Job Requirements Minimum 5 years of F&B experience, with at least 2 years in management Experience in cocktail bars Passion for classic cocktail and beverage Passion for hospitality and high standard of service Passion for people - guests, team members, peers and Group Team player and friendly personality Tell employers what skills you have CoachingLeadershipInterpersonal SkillOperational Excellencecocktail makingFood QualityInventoryCustomer DrivenTeam ManagementCashieringCustomer SatisfactionTeam PlayerCustomer ServiceSchedulingCocktailsFood Serviceleadership skillsHospitality


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