Chef De Partie

18 hours ago


Singapore Shangri-La Group Full time

Join to apply for the Chef De Partie (Banquet)role at Shangri-La Group 3 days ago Be among the first 25 applicants Join to apply for the Chef De Partie (Banquet)role at Shangri-La Group At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing great benefits, tranquil and sincere working environment, work-life balance and effort recognitions. Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt, the Shangri-La Hotel, Singapore is a tranquil, sophisticated urban retreat whether travelling for business or leisure. It features 792 luxurious guestrooms and suites across three distinct wings, which include unique family-themed rooms, supported by a host of dedicated family-focused amenities. We are looking for a Chef De Partie (Banquet) , to join our teamPrepare and cook food for banquet events such as weddings, meetings, and parties. Following standard recipes and portion sizes. Assist in setting up and serving food during events. Ensure food is ready on time and presented well. Oversee your assigned kitchen section (such as hot, cold, or grill). Guide and support junior kitchen staff. Maintain cleanliness and follow food safety and hygiene standards. Store food properly and minimize waste. Work closely with the kitchen and service teams to ensure smooth and successful banquet operations. Requirement Minimum 4 years of relevant experience in hotel Seniority level Seniority level Mid-Senior level Employment type Employment type Full-time Job function Job function Management and Customer Service Industries Hospitality, Travel Arrangements, and Food and Beverage Services Referrals increase your chances of interviewing at Shangri-La Group by 2x Chef de Partie | The Coconut Club, River Valley Chef de Partie | The Coconut Club, Beach Road Chef de Partie | The Coconut Club, Siglap Senior Chef de Partie | The Coconut Club F&B Junior Sous Chef - Culinary (General Posting)F&B Commis Chef - Culinary (General Posting)We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr


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