Main Kitchen

2 days ago


Singapore The Ritz-Carlton Hotel Company, L.L.C. Full time

Main Kitchen - Commis Join to apply for the Main Kitchen - Commis role at The Ritz-Carlton Hotel Company, L.L.C. Job Number Job Category Food and Beverage & Culinary Location The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore, 39799Schedule Full Time Position Type Non-Management Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods; operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently; monitor food quality while preparing food. Set up and break down work station; serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company, safety, and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager. Complete safety training and certifications; ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets; speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift; reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. Preferred Qualification Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Seniority level Entry level Employment type Full-time Job function Management and Manufacturing; Hospitality Referrals increase your chances of interviewing at The Ritz-Carlton Hotel Company, L.L.C. by 2x #J-18808-Ljbffr


  • Demi Chef

    2 weeks ago


    Singapore Atlas Corporation Full time

    ATLAS is seeking a Demi Chef to join our large and dynamic brigade. This is an opportunity to be part of a passionate team in a high-performance kitchen, where attention to detail, creativity, and most importantly consistency are key. The culinary program at ATLAS focusses solely on European cuisine style, with elevated bistro classics showcasing simple, yet...

  • Chef de Partie

    2 weeks ago


    Singapore Atlas Corporation Full time

    ATLAS is seeking a Chef de Partie to join our large and dynamic brigade. This is an opportunity to be part of a passionate team in a high-performance kitchen, where attention to detail, creativity, and most importantly consistency are key. The culinary program at ATLAS focusses solely on European cuisine style, with elevated bistro classics showcasing...


  • Singapore SATS Full time

    **About us** **SATS - Feed and Connect Communities** SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we create tasty, quality food in sustainable ways for airlines, foodservice chains, retailers and institutions. With heartfelt service and advanced technology, we connect...


  • Singapore THE CAPITOL KEMPINSKI HOTEL SINGAPORE Full time

    Roles & Responsibilities SCOPE Prepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade. OVERALL OBJECTIVES The job of Commis is executed satisfactorily when: Kitchen equipment is prepared for use. Communication is polite and displays courtesy to guests and internal customers. Familiarity with...

  • Kitchen Assistant

    2 weeks ago


    Singapore REIWA PTE. LTD. Full time

    Local soba shop requires kitchen staff to: Assist main Chef with kitchen duties such as cooking and food preparation. Be able to work independently. Learn and prepare dishes according to company standards. Assist with month-end inventory. Also might be called upon to help wash dishes and equipment, and maintaining cleanliness. Working hours will be...


  • Singapore LE NU PTE. LTD. Full time

    **Main Responsibilities** Report to the Kitchen Leader Assist the Kitchen staff to do basic food preparation Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen Assist in managing cleanliness and hygiene of the kitchen area Use initiative and work in a team Ensure hygiene and safety standards are strictly...


  • Singapore PARADISE HOTPOT PTE. LTD. Full time

    **Main Responsibilities** - Report to the Kitchen Leader - Assist the Kitchen staff to do basic food preparation - Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen - Assist in managing cleanliness and hygiene of the kitchen area - Use initiative and work in a team - Ensure hygiene and safety standards are...

  • Kitchen Helper

    2 weeks ago


    Singapore DORAN DORAN PTE. LTD. Full time

    Assist in food preparation in the canteen - Clean and sanitise food preparation areas and kitchen equipment - Organise and store meal ingredients and food supplies - Wash and disinfect utensils and dishes - Experience in school canteen or kitchen food preparation - Working hours: Monday to Friday from 8:00am to 5:00pm and Saturday morning from 8:30am to...

  • Trainee Manager

    2 days ago


    Singapore PARADISE ORIENTAL PTE. LTD. Full time

    **Main Responsibilities** - Report to the Head Chef - Assist the Kitchen staff to do basic food preparation - Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen - Assist in managing cleanliness and hygiene of the kitchen area - Use initiative and work in a team - Ensure hygiene and safety standards are strictly...

  • Kitchen Assistant

    5 days ago


    Singapore DU HOU Full time

    This role is about the post for a kitchen helper in a chinese hawker stall. Main roles and responsibilities: - washing of food ingredients (e.g. fish, vegetables, meat) - washing dishes - washing floor