F&B Operations Lead — Banquets

Assist the F&B Operations Manager in building and maintaining a strong and efficient team to provide the guests with the highest possible level of service. - Operate the department with positive financial results. Supervise and oversee the administration of the Restaurant and Banquet to ensure smooth operations. - Evaluate the operations and procedures and...

1. The Operations Manager reports to the General Manager, he will be responsible for the day-to day operations and ensure the daily smooth running of the banquet administration and operations as well as maintaining safety standrads and procedures. 2. The Operations Managers has strong problem solving and analytical skills and may be required to work...

**Job Description**: - Maintain excellent relationships with customers, ensure customer satisfaction, - Maintaining high standards of hygiene; practise workplace safety at all times, - Always adhere and abide to all company policies and procedures, - With F&B background in middle management roles and responsibilities, - To oversee outlet operations and...

Job Description: We are seeking a dynamic and experienced F&B Operations Manager to oversee and lead the daily operations of our food and beverage outlets. The ideal candidate will be responsible for ensuring exceptional guest experiences, optimizing profitability, and maintaining high operational standards across all F&B units.Key Responsibilities: Oversee...

**Main Duties and Responsibilities** We are seeking a highly motivated and experienced Director of Food & Beverage to manage all front-of-house F&B service functions at the resort. This role will focus on service excellence, guest engagement, and operational efficiencies across all restaurants, banqueting, and in-room dining — working in close partnership...

The Banquet Operations Manager oversee and manage the hosting of banquets to provide customers with an excellent experience. Their duties include consulting with Head Chefs, determining the number of wait staff, and planning the layout and setup of venues to the highest level of guest expectations. He or she will also ensure adherence to federal, state and...

**Banquet Operations Manager** **Responsibilities**: - Assist the F&B Manager on managing and coordinating the daily operations with right delegation - Maintain service and function room setup standards and to ensure that the objectives are achieved and followed up - Perform the tasks of function room setup, dining table setting, buffet counter and...

JOB DESCRIPTION Ensures that all banquet functions are well set up and organized. Prepares monthly & weekly forecasts and distributes to department concerned. Checks and ensures the timely submission of the Daily bar inventory and par report, against restaurant or bar sales report at the end of each shift. Prepares effective duty roster to ensure sufficiency...

**JOB DESCRIPTION** - Ensures that all banquet functions are well set up and organized. - Prepares monthly & weekly forecasts and distributes to department concerned. - Checks and ensures the timely submission of the Daily bar inventory and par report, against restaurant or bar sales report at the end of each shift. - Prepares effective duty roster to ensure...

Job Description:We are seeking a dynamic and experienced F&B Operations Manager to oversee and lead the daily operations of our food and beverage outlets. The ideal candidate will be responsible for ensuring exceptional guest experiences, optimizing profitability, and maintaining high operational standards across all F&B units.Key Responsibilities:Oversee...