
chief cook
2 weeks ago
Roles & Responsibilities :
1. Cook all south Indian Chettinad Food Items for breakfast,Lunch & Dinner
2. Cook Special chettinad items like - Mutton Chukka, Mutton Kola Urundai, Chicken Naatukoli, Paal Paniyaram & Boli.
3. Cook Chettinad Snacks like Murukku, Seedai.
4. Prepare Chettinad Drinks.
Job Requirements :
1. Prefer Cooking experience in South Indian Chettinad Food catering or restaurant in Singapore
2. Able to Work in flexible timings
Tell employers what skills you haveIngredients
Able To Multitask
Food Safety
Cooking
Food Quality
Cutting Tools
Assembling
Resource Management
Hazard Analysis
Catering
Food Service
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