Chief Cook

**Chief Cook skills and qualifications** Chief Cooks must exercise the following qualities and skills: - be prepared to avoid foodborne illnessKnowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness. - Ability to work as part of a team, collaborating on...

Roles & ResponsibilitiesThe Chief Cook is responsible for overseeing the kitchen's daily operations, ensuring the preparation of high-quality, authentic Indian vegetarian dishes. They lead the kitchen team by supervising food preparation, cooking, and plating, ensuring consistency in taste, presentation, and adherence to health and safety standards. The...

**Chief Cook / Cook Supervisor's Responsibilities - Food and Beverage**: - Specially Expeerinced in Indian, Bangladesh and Sri Lankan Food - Making sure employees that report to you meet performance expectations. - Giving instructions or orders to subordinate employees. - Ensuring that the work environment is safe, secure and healthy. - Meeting deadlines. -...

Assistant Cook Job Description: A CHIEF Cook ensures the kitchen is orderly and able to work with assistant Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils used for cooking. Assistant Cook duties and responsibilities: - Responsible for food preparation activities - Cleaning and sanitising the...

Job: - Chief Cook (Halal Restaurant) Type: - Full-Time Must be pleasant and friendly with customers. Age: - No Restriction. Gender: - No Restriction. Race: - No Restriction. Working Days: - 6 Days week. (Willing to work Weekends & Public Holidays). **Salary**: - $3000-$3800 Location: - Serangoon Road Qualification: - NA Experience: - 10...

**Job Description**: - Oversee and manage selected outlet's chefs and kitchen staffs - Oversee the daily operation of the kitchen - Maintains food quality and safety standards - Ensure proper maintenance of the kitchen within each outlet - Designing and implementing new ideas for the menu - Ensuring the Kitchen standards are being followed and adhered to by...

**Directing and participating in the preparation and serving of meals **, the chief cook determines timing and sequence of operations required to meet serving times; inspects galley and equipment for cleanliness; and oversees proper storage and preparation of food. - Ensure ingredients and final products are fresh. - Follow recipes, including measuring,...

Roles & ResponsibilitiesCHIEF COOK Responsibilities:Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, operational, and financial...

Roles & Responsibilities **Chief Chef - Job Description** Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant. Chief Chefs and other workers involved in food...

New expansion Chinese food shop required Senior experience chief cook Able to leads a team Team player 5 years Knowledge in food industry Min.5 years above in kitchen experience In-charge of daily kitchen operating Ordering Raw materials food Create Daily work SOP Able to create New dishes for launching Thank you