Sentosa Restaurant Captain
1 week ago
Greenwood Fish Market Bukit Timah: 34 Greenwood Ave, S Quayside Isle: 31 Ocean Way #01-02 to 05, S Key Responsibilities: Assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow Leading a section of the restaurant floor, ensuring all guests receive attentive and friendly service Guiding and supporting junior service staff, providing on-the-job training and ensuring service standards are met Handling guest requests and minor complaints with professionalism, escalating larger issues to the Supervisor or Manager when necessary Ensuring tables, stations, and service areas are clean, properly set up, and well-stocked at all times Monitoring inventory of service items (cutlery, glassware, condiments) and informing the Supervisor of any needs Supporting the Supervisor and Manager in implementing promotions or new service initiatives Requirements: At least 1 year of experience as a Captain, Senior Waiter, or in a similar role within a busy restaurant Strong communication and interpersonal skills, with the ability to lead by example Good organizational skills and ability to multitask in a fast-paced environment Positive attitude with a strong sense of teamwork and service excellence Basic understanding of food safety and hygiene standards Benefits For Confirmed Staff: Incentive Scheme: 4%, 8%, 12% if sales targets are met Staff Meals : Free meals provided during shift Night Transport: Taxi claims available for exceptionally late days Top Seller Award: Incentives for the highest earner of each month from every outlet Wellbeing Benefits: Medical claims included Annual Leave: From 7 days onwards (negotiable on case to case basis) Confirmation Adjustment: Pay adjustment upon confirmation from 5% onwards Sentosa Entry Pass: Annual Sentosa islander pass provided for subsidised transport and free entry (for our Sentosa team) Career Progression: Career path personalisations and growth opportunities Staff Discount: 30% off the entire bill for staff when they dine in with us during their birthday (up to a max of 4 pax)
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Islandwide, SG
1 week ago
Singapore ROSWELL ENTERPRISE PTE. LTD. Full timeRoles & Responsibilities Greenwood Fish Market Bukit Timah: 34 Greenwood Ave, S Quayside Isle: 31 Ocean Way #01-02 to 05, S Key Responsibilities: Assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow Leading a section of the restaurant floor, ensuring all guests receive attentive and friendly service Guiding and...
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Restaurant Captain
2 weeks ago
Singapore SHASHLIK RESTAURANT PTE LTD Full timeShashlik Restaurant is a 40 years heritage fine dining steakhouse in Singapore. Shashlik has been delighting statesmen, business leaders and generations of diners with its inspired Russian and Continental cuisine. We are looking individuals with a strong passion in delivering the best in class customer service to join us as Captain / Assistant Manager of...
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Restaurant Captain
4 hours ago
Singapore ROYAL GROUP SG PTE. LTD. Full timeRestaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be important for captains to perform the following...
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Restaurant Captain
1 week ago
Singapore Chicken Hotpot (S) Pte Ltd Full timeAbout the role We are seeking an experienced Restaurant Captain to join our team at Chicken Hotpot (S) Pte Ltd, located in the Novena Central Region. As a full‐time Restaurant Captain, you will be responsible for leading and managing our front‐of‐house team to deliver exceptional customer service and ensure the smooth operation of the restaurant. What...
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Restaurant Captain
1 week ago
Singapore YOSSBY ASIA PTE. LTD. Full timeRoles & Responsibilities Greenwood Fish Market Bukit Timah: 34 Greenwood Ave, S Quayside Isle: 31 Ocean Way #01-02 to 05, S Key Responsibilities: Assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow Leading a section of the restaurant floor, ensuring all guests receive attentive and friendly service Guiding and...
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Restaurant Captain
1 week ago
Singapore HATSU PTE. LTD. Full timeJob Title: Japanese Restaurant Captain Location: 36 Newton Road #03-01 S(307964) **Job Type**: Full-Time **Salary**: From $3000 Company: Hatsu Japanese Restaurant About Us: Hatsu is a well-established and highly regarded Japanese restaurant dedicated to providing authentic cuisine and exceptional dining experiences. We are currently seeking a motivated...
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Restaurant Captain
18 hours ago
Singapore RESTAURANT 21-BTS PTE. LTD. Full timeKotuwa is awarded by Bib Gourmand from Michelin. We are seeking a Restaurant Captain to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine. Job Description Support Restaurant Manager / Assistant Manager in administering all facets of service operations. Fully understand the concept of the restaurant...
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Restaurant Captain
6 days ago
Singapore VERA'S KAFE PTE. LTD. Full timeRoles & Responsibilities Restaurant Captain Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. DUTIES & RESPONSIBILITIES Duties 1. Provide friendly, excellent and professional service to all...
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Restaurant Captain
1 week ago
Singapore GYUSHOKU PTE. LTD. Full timeThe Restaurant Captain is responsible for supervising the dining service team and ensuring a smooth and efficient operation of the restaurant floor. This role serves as the liaison between the kitchen and service staff, while also ensuring that guests receive high-quality service and an exceptional dining experience. The Captain takes initiative to resolve...
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Restaurant Captain
3 days ago
Singapore GYUSHOKU PTE. LTD. Full timeRoles & Responsibilities The Restaurant Captain is responsible for supervising the dining service team and ensuring a smooth and efficient operation of the restaurant floor. This role serves as the liaison between the kitchen and service staff, while also ensuring that guests receive high-quality service and an exceptional dining experience. The Captain...