CHINESE CHEF

About the Restaurant A new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses....

**Location** Singapore, Central Singapore **Job Type** **Salary** $3,000 - $3,500 Per Month **Date Posted** 4 hours ago Additional Details **Job ID** 1225 **Job Views** 1 **Job Description**: Roles & Responsibilities SEAFOOD CHEF ( ZHI CHAR ) IN CHARGE OF THE SECOND WOK IN THE KITCHEN. AT LEAST 3 YEARS EXPERIENCE IN CHINESE SEAFOOD...

Job Summary:As a Chinese Cuisine Chef, you'll create high-quality Chinese dishes, help with menu planning, and keep our kitchen running smoothly. This role is perfect for someone who loves Chinese cooking and thrives in a fast-paced environment.Responsibilities:Prepare and cook Chinese dishes to a high standard.Select fresh, quality ingredients to ensure...

-Job Information - Permanent - Singapore - Posted 4 hours ago - Up to US$7470 per month GBP / Year Job Details **Chinese Chef De Cuisine**, Destination Restaurant, Five-Star Hotel, Singapore** **Salary up to SGD 10,000 per month (USD 7,470 per month)** We are looking for **a Chinese** **Chef De Cuisine** to run the kitchen operations. **Things to...

Job Summary:We are seeking a skilled and dynamic Head Chef to lead our kitchen team. The Head Chef will oversee all kitchen operations, consistently meeting our high standards of quality, presentation, and efficiency. This role requires exceptional culinary expertise, leadership abilities, and meticulous attention to detail to provide an outstanding dining...

Job Descriptions: Expertise in Chinese Cuisine Master Chef for preparing Chinese dishes such as Taiwan and Fujian dishes and other etc Able to study each recipe and gathering all necessary ingredients and prepare all kind of Chinese Food Ingredients. Maintaining the cleanliness of the food preparation area. Comply with F&B safety & hygiene and Workplace...

Roles & ResponsibilitiesJob Description & Requirements1. ABLE TO COOK CHINESE "ZHU CHAO"2. ABLE TO TRAIN NEW STAFF3. ABLE TO HAND ON AND CREATE NEW DISHES4. NEW TO IN CHARGE OF THE DAILY OPERATIONS5. REPORT TO HEAD CHEF DAILY6. MINIMUN 5 YEARS OF EXPERIENCE IN THE SAME TRADE7. To oversee the kitchen and design exceptional menus8. Purchase of kitchen goods,...

Duties and Responsibilities Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. Prepare, cook and serve a variety of items in accordance with menus. Ensure general kitchen cleanliness, tidiness and safety,...

Overview Job Description & Requirements – We are seeking a highly skilled and discreet Private Sous Chef to join a private household, supporting the Head Chef in crafting and executing exceptional Chinese meals for the family and their guests. The ideal candidate brings both traditional expertise and modern refinement in Chinese cooking, with a deep...

Chef Partner (Multiple Cuisines) – Lau Pa Sat, SingaporeLocation: 18 Raffles Quay, Singapore 048582Salary: To be discussed (Profit-sharing opportunities available)We are seeking talented and entrepreneurial Chef Partners who are passionate about creating exceptional dining experiences. Whether your expertise is in Chinese, Vegetarian, Japanese, Western, or...