F&b manager

5 days ago


Singapore FENG SHENG GROUP Full time

Looking for F&B Manager with at least 3 years of experience, deployed to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods, and inventory control management. The candidate should be willing to learn basic cashiering skills and possess a good service attitude to handle customer orders. The role requires the ability to build relationships with local and foreign customers and manage their requests. Good leadership skills are necessary to lead a team of 10 or more staff members. Overtime may be required from time to time.
Responsibilities:
Manage all government official documents and manpower issues, including basic wage calculations, applying for foreign worker permits, and resolving local staffing problems.
Know or be willing to learn the basics of making hot beverages.
Design and create simple advertisements for empty food stalls.
Prepare sales reports and set monthly sales targets for staff.
Teach new staff the correct procedures and educate them on the company's SOP.
Ensure public lavatories are maintained properly, and be hands-on if there is a manpower shortage.
Handle customer complaints or feedback and ensure corrections are implemented.
Manage conflicts or disputes among staff.
Procure goods by maintaining good communication and relationships with suppliers and monitoring inventory levels daily.
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