Chinese Sous Chef/ Cafe

Description Immediate Hiring Sous Chef Cafe / Sous Chef Chinese Cuisine - Central | North 5 or 6 working days (follow duty roaster) Location: Central/North Company with great career prospect Job Scope: Sous Chef Cafe Lead and mentor kitchen staff, upholding hygiene and food safety standards. Prepare a wide range of dishes from hearty brunch items to fresh...

Roles & Responsibilities Summary: ✅ Positive Work Culture ✅ Clear Career Progression ✅ Supportive Management Job Scope: Chinese Sous Chef Prepare and cook dishes according to menu standards. Maintain kitchen cleanliness and food safety practices. Assist in daily kitchen operations, including food preparation and basic cooking tasks. Support development...

Summary Positive and Supportive Work Environment Clear Career Growth Opportunities Team-Oriented and Inclusive CultureJob OpeningsSous Chef (Chinese Cuisine)Prepare and cook dishes in accordance with established menu standards.Ensure proper kitchen hygiene and adherence to food safety regulations.Assist in daily kitchen operations, including food preparation...

Roles & Responsibilities Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef) Location: Singapore (Central Kitchen) We’re expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you’re an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de...

**Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)**: **Location**:Singapore (Central Kitchen) We’re expanding our production kitchen at **Avant Fine Foods**and are looking for talented, detail-oriented chefs to join our growing team. Whether you’re an experienced **Sous Chef**, a **Senior Sous Chef**, or an ambitious **Chef de...

The incumbent will be reporting to the Head Chef and assisting in the management and supervision of the kitchen operations, design and plan the menu, control inventory and managing the food cost. Responsibilties depending on level and positions: - Responsible in supervising, training and mentoring the kitchen crew (Sous Chef) - Planning the work schedule...

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. Responsibilities Supervise and train...

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. Responsibilities Supervise and train...

Overview The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. Responsibilities Supervise...

OMD Collective is a new up and coming dog-friendly concept cafe & bar, nestled in the rich cultural heritage melting pot of East Coast. It is helmed by a team of professionals with strong personalities and diverse cultures. This provides the background story where the fun mix of personalities and cultures is reflected in its' ambience and food. Our food...