Head chef

Head Chef Job DescriptionAs a head chef, you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, but you are also tasked with hiring and firing employees, meeting health and safety standards, and dreaming up new recipes for the restaurant you work in.If you...

Head Chef Job DescriptionAs a head chef, you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, but you are also tasked with hiring and firing employees, meeting health and safety standards, and dreaming up new recipes for the restaurant you work in.If you...

As a chef, you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, but you are also tasked with hiring and firing employees, meeting health and safety standards, and dreaming up new recipes for the restaurant you work in. If you love to cook, enjoy being...

Job Summary:We seek a skilled and dynamic Head Chef to lead our kitchen team. The Head Chef will oversee kitchen operations, consistently meeting quality, presentation, and efficiency standards. This role requires exceptional culinary expertise, leadership abilities, and attention to detail to provide an outstanding dining experience.Key...

Job Responsibilities R&D & set up menu are pre-requisites of a Head Chef. Manage and supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers under your charge. Supervise assigned commodities are completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up...

Seeking an experienced Head Chef to lead the Japanese cuisine team at Fat Cow, a renowned restaurant in Singapore.Responsibilities:Ensure efficient daily operations and maintain high standards of food quality and presentation.Monitor food costs and optimize menu offerings to maximize profit and guest satisfaction.Train and mentor staff to ensure they meet...

Job Responsibilities and RequirementsMust be able to speak and read English. Must be able to cook North Indian dishes, Tandoori items, Roti Prata, and all local Indian dishes. Must be a team player. Must be punctual, polite, and report on time. Will be chiefly responsible for creating new recipes and overall ordering of the restaurant. Must head a team of...

Overview of the Job An experienced and creative Head Chef to lead the culinary team and oversee all aspects of our kitchen operations. Be responsible for menu planning, P&L management, food preparation, quality control, staff management, and ensuring an exceptional dining experience for our guests. Have a passion for culinary excellence, a flair for...

Benefits Competitive Salary : Up to $3,500 basic + bonus. Night Shift Allowance : Additional allowances for working night shifts. Transport Provided : For convenience during late shifts. Medical & Dental Benefits : Comprehensive coverage. Career Growth : Opportunities for advancement in a professional kitchen environment. Job Description We are seeking a...

Benefits Competitive Salary : Up to $3,500 basic + bonus. Night Shift Allowance : Additional allowances for working night shifts. Transport Provided : For convenience during late shifts. Medical & Dental Benefits : Comprehensive coverage. Career Growth : Opportunities for advancement in a professional kitchen environment. Job Description We are seeking a...

Job BriefWe are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.ResponsibilitiesControl and direct the food preparation process and any other relative...

Job Description Key Expectations: Ensure all kitchen KPIs are met via collaboration with the Executive Chef Ensure high standards of food safety and hygiene Ensure that any food incidents are highlighted, investigated, and reported to the Executive Chef on a timely basis To perform ad-hoc duties being assigned from time to timeKitchen Operations: Provide...

Job OverviewMara Bay Sands is a leading luxury destination in Singapore, offering unparalleled dining experiences. As the Head Chef Assistant, you will play a pivotal role in ensuring the highest standards of culinary excellence in our kitchens.

We are seeking a highly skilled Executive Head Chef to join our team at JOBSTATION SERVICES PTE. LTD. The ideal candidate will have extensive experience in handling Thai dishes and a passion for delivering exceptional culinary experiences.Key Responsibilities:Develop and implement new menu ideas, incorporating traditional Thai flavors and innovative...

Job Responsibilities Control the food cost and the consistency of quality and quantity of food served. Assist in the implementation of annual promotion plan and menu change cycle. Maintain standards of hygiene and cleanliness in all kitchen and related areas. Coordinate with Assistant F&B Manager to ensure operations functions are efficient and timely....

Wave Entertainment Pte Ltd Job title: ASSISTANT HEAD CHEF Location: Pandon Loop Working hours: 8am - 5pm Salary: $4000 - $6000 Preference: Full-time job HIGHLIGHTS: Attractive BONUS + Extra Incentives One-on-one coaching system Career Progression Frequent Bonding Events Personal Development Training RESPONSIBILITIES: Oversees all operations of food...

Up to $3,500 + Bonus + Allowance Benefits: Basic Salary up to $3,500 with yearly increment based on performance. 6 days work week including weekends (4:30pm - 2am) Night shift allowance provided Night shift transport provided Career Advancement Opportunities Job Description and Qualification: This is a full-time role for a Head Chef Assistant located in...

Junior Sous Chef Position- Assisting head chef to run the kitchen smoothly. Familiar with French cuisine techniques and basic pastry skills. Leads kitchen team in chef's absence. Oversees and organizes kitchen stock and ingredients. Keeps cooking stations stocked, especially before and during prime operation hours. Supervises all food preparation and...

POSITION OVERVIEW:The Production Head Chef is responsible for overseeing and directing all aspects of production in a high-volume central kitchen environment. The role involves supervising sous chefs and their staff to ensure production targets, portion sizing, product quality, and specifications are met consistently.The ideal candidate will manage the...

POSITION OVERVIEW: The Production Head Chef is responsible for overseeing and directing all aspects of production in a high-volume central kitchen environment. The role involves supervising sous chefs and their staff to ensure production targets, portion sizing, product quality, and specifications are met consistently. The ideal candidate will manage the...