Master Pastry Chef

2 weeks ago


Singapore beBeePastry Full time

Job Opportunity:

We are a specialty bakery known for our handcrafted pastries and authentic sourdough breads. We pride ourselves on using high-quality ingredients and traditional methods to deliver the freshest, most flavorful baked goods to our customers daily.

Responsibilities:

  • Prepare and bake a variety of pastries and sourdough loaves to a high standard
  • Manage daily production schedules efficiently
  • Assist in creating and testing new recipes
  • Maintain cleanliness and organization in the kitchen
  • Ensure food safety and hygiene standards are consistently met
  • Open or close the bakery as required
  • Support the head baker / team in day-to-day operations

Requirements:

  • Proven experience in baking, especially pastries and sourdough
  • Ability to work independently and manage time effectively
  • Strong understanding of fermentation and sourdough processes
  • Passion for quality and attention to detail
  • Positive attitude and willingness to learn
  • Early morning availability (as and when)

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