HEAD WAITER

Job OverviewWe are seeking a dedicated and experienced Head Waiter/Waitress to lead our front-of-house service team. The ideal candidate is passionate about hospitality, attentive to detail, and skilled at creating memorable dining experiences for our guests.Key ResponsibilitiesSupervise, train, and support the service crew to deliver consistent,...

Job Overview We are seeking a dedicated and experienced Head Waiter/Waitress to lead our front-of-house service team. The ideal candidate is passionate about hospitality, attentive to detail, and skilled at creating memorable dining experiences for our guests.Key Responsibilities Supervise, train, and support the service crew to deliver consistent,...

Roles & ResponsibilitiesJob OverviewWe are seeking a dedicated and experienced Head Waiter/Waitress to lead our front-of-house service team. The ideal candidate is passionate about hospitality, attentive to detail, and skilled at creating memorable dining experiences for our guests.Key ResponsibilitiesSupervise, train, and support the service crew to deliver...

**Job Overview**: **Key Responsibilities**: - Supervise, train, and support the service crew to deliver consistent, high-quality service. - Greet and seat guests, ensuring excellent first impressions. - Manage table assignments, reservations, and guest flow to maximise efficiency. - Take and serve food & beverage orders with accuracy and professionalism. -...

As Head Waiter / Waitress you will expected to have excellent product knowledge in both food and wine with the ability to deliver engaging and individual service to all guests at all times during service. You will be responsible for running a section and be able to effectively supervise the junior members of the front of house team. Attention to detail will...

A head waiter, also known as a captain or maitre d', is **a senior member of the food service team who manages the service in a restaurant section **. Their responsibilities include: - **Customer service**: Ensure a high-quality customer experience by taking orders, serving dishes, and resolving customer issues - **Staff management**: Train, develop, and...

1. Be fully prepared before work and make final check before meals at service partitions;2. Serve the guests quickly and accurately upon their special requests;3. Use employee mandate wisely to handle customer defect rates, develop new customers and attract returned customers; relevant information shall be reported to head waiter/waitress;4. See guests off...

To be competent in the use of the EPOS system at all stages of service To provide a friendly, courteous, and professional service at all times. To ensure good communication with all your superior To service and be responsible for your assigned sections Work with the waiter/waitress to guide the customers to open tables, informing them of...

Roles & Responsibilities1. To be competent in the use of the EPOS system at all stages of service2. To provide a friendly, courteous, and professional service at all times.3. To ensure good communication with all your superior4. To service and be responsible for your assigned sections5. Work with the waiter/waitress to guide the customers to open tables,...

Be fully prepared before work and make a final check before meals at service partitions. - Serve the guests quickly and accurately upon their special requests. - Use employee mandate wisely to handle customer defect rates, develop new customers and attract returned customers. Must report relevant information to the head waiter/waitress. - See guests off when...