Head Chef

Job Description Assist Head Chef in all areas of kitchen management Prepare and serve authentic Indian cuisine; Ensure cleanliness and hygiene in all kitchen and dining areas (including dishwashing duties); Manage inventory and stock of ingredients and supplies; Adhere strictly to food hygiene and safety standards; Requirements Minimum 3 years of working...

Description Job Description Oversee the daily kitchen operations of a brand Maintain the highest quality and consistency of all food products by ensuring stringent compliance to food safety and food quality control standards Ensure proper maintenance of the kitchen within each outlet Collaborate with the Marketing Team with new launches, promotions,...

Description Job Description Oversee the daily kitchen operations of a brand Maintain the highest quality and consistency of all food products by ensuring stringent compliance to food safety and food quality control standards Ensure proper maintenance of the kitchen within each outlet Collaborate with the Marketing Team with new launches, promotions,...

Plans, prepares and cooks menu items as directed by the Sous / Head Chef. - Assists in the development and planning of menus, including future food trends, new styles of service and concepts. - Ensures that customers are given a prompt and efficient service with timely food preparation and delivery. - Demonstrates and instructs cooks in food preparation and...

Job Description Ensure the quality of all the dishes adhere to company's standard Liaise with other department for the maintenance of kitchen equipment Supervise kitchen operations and ensure smooth flow of food Familiarise with the menu Conduct checks before operation starts Manage the department and conduct briefings Handle dismissal, termination and...