Pastry Head Chef

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

Roles & ResponsibilitiesAbout the roleWe are seeking an experienced and passionate Pastry Head Chef to oversee the Pastry operations of our well-established bakery and cafe. As Pastry Head Chef, you will be responsible for leading a team of skilled chefs, creating innovative menu items, and ensuring the highest standards of food quality and presentation....

Roles & Responsibilities Lead our team of dough whisperers and spread the love of good bakes Position: Head Chef (Pastry) Location: Singapore Department: TBB Reports To: TBB General Manager Overview: The Head Chef (Pastry) will lead the creation, development, and execution of Tiong Bahru Bakery's pastry programme across all outlets in Singapore,...

Roles & ResponsibilitiesNO FOREIGN QUOTA PR / LOCAL / LVTP are welcomeJUNIOR SOUS CHEF (PASTRY) is a chef who assists the Sous Chef/Head Chef in the preparation, production and presentation of pastries, desserts and baked goods.Other key responsibilities include:• Assisting in all aspects of pastry production:This includes preparing a variety of baked...

We are looking for a pastry chef who will be responsible for designing, producing, and presenting a wide range of desserts, pastries, and baked goods As a Pastry Chef, you will: Create and modify dessert recipes to achieve a desired taste, texture, and appearance Prepare and bake various pastries, cakes, cookies, bread, and other baked goods. This involves...

We are looking for junior pastry chef you will be assigned to head pastry chef for all pastry works. basic knowledge will be a plus point or been in this industry. working in Tanjong Pagar 5.5 days working week salary depends on your working experience

**Job Title: Pastry Chef**: **Location**:Singapore **Employment Type**:Full-time **Salary**:7000 SGD **Working Hours**:6 days a week, including weekends and public holidays] **Job Summary**: We are looking for a passionate and creative **Pastry Chef**to lead our pastry section and create high-quality desserts, pastries, and baked goods that delight our...

Roles & ResponsibilitiesJob DescriptionOur client is looking to hire a Pastry Chef to help them keep growing. If you're hard-working and dedicated, can create a broad range of baked goods and have an appreciation for artistic presentation, we want to hear from you.Responsibilities:Create and prepare all pastry items as required by the Head Chef Prepare,...

Job responsibilities include, but are not limited to and reporting directly to restaurant Executive Chef. - As the Head Pastry Chef, you will be entrusted with managing the production of an array of desserts, pastries, sweets, breads, ice creams, toppings, and fillings across various DHM group restaurants, as well as for our external catering services. - You...

**Key Responsibilities**: - **Recipe Development**:Create innovative and seasonal dessert menus, pastries, and baked items. Develop and test new recipes, adjusting ingredients and techniques for optimal flavor and texture. - **Preparation & Baking**:Prepare and bake desserts, pastries, breads, cakes, and other confections. Ensure consistency in quality and...