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Fusion Cuisine Innovator

3 weeks ago

Singapore beBeeCulinary Full time $80,000 - $120,000
Culinary Innovation Leader

Are you a skilled culinary professional with a passion for innovation and leadership? We are seeking an experienced Chef De Cuisine to join our team

About the Role:

This is an exciting opportunity for a seasoned chef to lead our kitchen team and drive culinary innovation. As a Chef De Cuisine, you will be responsible for designing and executing a creative fusion menu that harmonizes Western and Japanese flavours, techniques, and presentation.

Main Responsibilities:
  1. Design and execute a creative fusion menu that meets high standards of taste, quality, and visual appeal.
  2. Oversee daily kitchen operations, ensuring smooth and efficient service.
  3. Maintain consistency in food preparation, presentation, and portioning.
  4. Monitor food costs, waste, and inventory to maximize profitability.

Requirements:

To be successful in this role, you will need:
  1. Minimum 5+ years of experience in mid to high-end restaurants, with a strong background in both Western & Japanese or Fusion cuisine.
  2. Proven experience in fusion cuisine and creative menu development.
  3. Strong leadership skills with the ability to train and inspire a team.

Benefits:

This is an excellent opportunity for a passionate and innovative chef to join our team and drive culinary excellence. You will have the chance to work with a talented team, develop your skills, and contribute to the success of our restaurant.

We offer a competitive salary and benefits package, including opportunities for career growth and professional development.

Schedule:

This is a full-time position, requiring a minimum of 40 hours per week. You will be expected to work varying shifts, including evenings and weekends, as well as be on call for special events and holidays.

What We Are Looking For:

We are looking for a motivated and dedicated individual who is passionate about culinary innovation and leadership. If you have a strong background in Western and Japanese cuisine, excellent leadership skills, and a passion for driving culinary excellence, we want to hear from you

Please submit your application, including your resume and a cover letter outlining your experience and qualifications for this role.