
Senior Culinary Partners
2 weeks ago
Culinary Entrepreneur Opportunity
Location: Lau Pa Sat (18 Raffles Quay, Singapore)
Job Summary:
We seek talented and innovative chefs to partner with us in creating a successful brand. This is an exciting opportunity for culinary professionals specializing in Chinese, Vegetarian, Japanese, Western, or Indian cuisine.
Key Responsibilities:
- Develop menus that showcase creativity and consistency.
- Lead and train kitchen teams to deliver exceptional dining experiences.
- Drive product research and development, introducing seasonal menu updates.
- Contribute to long-term brand growth and profit-sharing.
Requirements:
- Mastery of at least one relevant cuisine (Chinese, Vegetarian, Japanese, Western, or Indian).
- Prior kitchen management experience preferred.
- Entrepreneurial mindset and passion for building a brand together.
- Strong focus on hygiene, standardization, and maintaining consistency.
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