Banquet Chef

Singapore, SGP_ - _Full Time_ **Position Overview** The Chinese Banquet Chef directs chinese banquet kitchen's operations and guide preparation of food across all workstations. He/she guides all sections of the chinese banquet kitchen's operations and implements continuous improvement across all workstations. **The Role** **A. Guide Food Preparation** -...

**Position Overview** The Chinese Banquet Chef directs chinese banquet kitchen's operations and guide preparation of food across all workstations. The individual guides all sections of the chinese banquet kitchen's operations and implements continuous improvement across all workstations. **The Role** **A. Guide Food Preparation** - Guide the preparation of...

**DUTIES AND RESPONSIBILITIES**: Reporting directly to the Executive Sous Chef, the Sous Chef (Banquet) will monitor the operations and functions of the Banquet kitchen. He/She will be responsible for but not limited to the following culinary operations: - Prepares and ensures a consistently excellent quality and standard of food. Tests cooked food and...

**Location** - Singapore, Central Singapore**Job Type** - Permanent**Salary** - $3,000 - $3,500 Per Month**Date Posted** - 31 minutes agoAdditional Details **Job ID** - 100668**Job Views** - 1Roles & Responsibilities **JOB SUMMARY** Assist the Sous Chef in maintaining a smooth functioning Main Kitchen in conformance with corporate standard operation...

**Position Overview** The Executive Sous Chef will be responsible for contributing to menu creation, managing and training the kitchen team to deliver consistent food quality aimed at creating great experience for guests. You will also be required to manage food cost controls through good management of orders and supplies. You will be responsible for...

The Sous Chef – Banquet assists the Head Chef in managing all culinary aspects of banquet and event services at Tanah Merah Country Club. This role involves coordinating large-scale food preparation, supervising kitchen staff, ensuring high-quality food production, and maintaining safety and hygiene standards to deliver exceptional dining experiences...

Join to apply for the Junior Sous Chef - Western Banquet role at W Hotels 2 days ago Be among the first 25 applicants Join to apply for the Junior Sous Chef - Western Banquet role at W Hotels Get AI-powered advice on this job and more exclusive features. Additional Information Job Number Job Category Food and Beverage & Culinary Location W Singapore -...

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**Job Summary** The Banquet Operations Manager oversee and manage the hosting of banquets to provide customers with an excellent experience. Their duties include consulting with Head Chefs, determining the number of wait staff, and planning the layout and setup of venues to the highest level of guest expectations. He or she will also ensure adherence to...

Join to apply for the Casual Labour - Banquet (Commis / Sous Chef / Senior Sous Chef / Chinese Chef)role at Marina Bay Sands Join to apply for the Casual Labour - Banquet (Commis / Sous Chef / Senior Sous Chef / Chinese Chef)role at Marina Bay Sands Get AI-powered advice on this job and more exclusive features. LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU...