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Bakery Operations Specialist

2 months ago

Singapore R E & S ENTERPRISES PTE LTD Full time
Job Summary

We are seeking a highly motivated and detail-oriented individual to join our bakery team as a Management Trainee. As a key member of our team, you will be responsible for learning and executing the operation process of the bakery department.

Key Responsibilities
  • Preparation: Learn the operation process of the bakery department, accurately weigh ingredients, and follow the daily mixing schedule.
  • Dividing: Understand the characteristics of each dough and perform troubleshooting to ensure optimal results.
  • Shaping: Understand the amount of portion filling, roll up without damaging the dough, and shape properly according to procedure.
  • Baking: Understand and follow the baking procedure and process to produce high-quality products.
  • Filing: Weigh correctly and understand the expiration date of each filling to ensure accurate inventory management.
  • Sanitation: Understand and follow the correct cleaning procedures to maintain a clean and safe working environment.
  • Other Duties: Perform ad-hoc duties as required by the manager, such as housekeeping and inventory management.
Requirements
  • CRM and account management skills
  • Microsoft Office and Excel proficiency
  • Strong problem-solving and troubleshooting skills
  • Ability to work in a fast-paced environment
  • Excellent communication and teamwork skills