Lead Culinary Director

3 days ago


Singapore beBeeCulinary Full time $80,000 - $100,000
Executive Chef Position

This is an exciting opportunity to lead a high-performing culinary team as an Executive Chef. In this role, you will be responsible for managing the kitchen, ensuring that all dishes are prepared to a high standard, and maintaining a clean and safe working environment.

The ideal candidate will have excellent culinary skills, knowledge of food safety and hygiene practices, and strong leadership and organizational abilities. They will also be able to motivate and train a team of cooks and other kitchen staff.

The successful Executive Chef will be responsible for:

  • Preparing and cooking meals according to recipes and menus
  • Managing kitchen inventory, including ordering supplies and equipment
  • Maintaining a clean and safe working environment
  • Supervising and training cooks and other kitchen staff
  • Developing and implementing new recipes and menu items

Key qualifications for this position include:

  • Proven experience as a senior chef or head cook
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Ability to lead and motivate a team
  • Strong organizational and time management skills

Additionally, the ideal candidate will possess:

  • Culinary arts and techniques
  • Food safety and hygiene
  • Leadership and team management

The work environment for this position will be fast-paced and dynamic, with frequent exposure to heat, noise, and chemicals. The ideal candidate will be able to work effectively under pressure and maintain a calm and professional demeanor at all times.


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