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F And B Team Leader

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Singapore beBeeHospitality Full time $3,200 - $6,400
F&B Operations Manager Job Description

About the Role:

The successful candidate will oversee daily food and beverage operations, ensuring exceptional customer service and high-quality standards are met. This role requires a hands-on leader who can manage staff, maintain inventory, and contribute to the overall success of the establishment.

Main Responsibilities:
  1. Operations Management:Supervise and coordinate day-to-day F&B operations to ensure smooth service, monitor quality standards for food, beverages, and service to maintain customer satisfaction, enforce health, safety, and hygiene standards in line with regulatory requirements.

  2. Team Leadership & Training:Lead, train, and motivate F&B staff to deliver high-quality service, conduct regular team briefings and provide on-the-job training, assist with staff scheduling, ensuring adequate coverage during peak periods.

  3. Customer Service:Handle guest inquiries, feedback, and complaints professionally and efficiently, foster a positive dining experience by ensuring attentive and personalized service.

  4. Inventory & Cost Control:Monitor stock levels, conduct inventory checks, and coordinate with suppliers as needed, assist in managing costs, including labor, supplies, and waste reduction.

  5. Administrative Duties:Assist with budgeting, sales forecasting, and reporting as required, support the F&B Manager with event planning and special promotions.

Requirements:
  • Experience:Minimum 2–3 years in an F&B supervisory role or similar position.
  • Education:High school diploma or equivalent; hospitality management qualifications are a plus.
  • Skills:Strong leadership, communication, and interpersonal skills, solid understanding of F&B operations, inventory management, and cost control, ability to multitask, prioritize, and thrive in a fast-paced environment.
  • Certifications:Food safety and hygiene certifications are advantageous.
Personal Attributes:
  • Passion for Hospitality:A genuine passion for delivering exceptional guest experiences.
  • Team Player:A proactive and hands-on approach to team management.
  • Problem-Solving Skills:A calm and composed demeanor when faced with challenges.

Tell Employers What Skills You Have:
Negotiation
Coaching
Leadership
Ingredients
Microsoft Office
Construction
Quality Control
Housekeeping
Inventory
Sanitation
Compliance
Customer Satisfaction
Customer Service
Scheduling
Timekeeping
Ability To Learn