Daily Restaurant Operations Manager Wanted

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

Minimum 3 years experience as a restaurant manager or general manager in a high-end restaurant or hotel restaurant - Willing to lead, train and develop a team - Good understanding of financial figures and food & beverage inventory - Managing budgets - Planning menus - Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines -...

Are you passionate about providing exceptional customer service? Do you have extensive experience in managing Mexican restaurants? If so, Cha Cha Cha, Singapore's oldest Mexican Restaurant and Bar, wants you on our team About Us: For over 34 years, Cha Cha Cha has been a beloved fixture in Singapore, serving authentic Mexican cuisine to our vibrant...

Restaurant Operations ManagerThis is a leadership development opportunity for a strategic professional to manage daily restaurant operations effectively.The ideal candidate will have the ability to lead, motivate and develop high-performing teams.

Are you passionate about providing exceptional customer service? Do you have extensive experience in managing Mexican restaurants? If so, Cha Cha Cha, Singapore’s oldest Mexican Restaurant and Bar, wants you on our team! About Us: For over 34 years, Cha Cha Cha has been a beloved fixture in Singapore, serving authentic Mexican cuisine to our vibrant...

**SCOPE** To produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. The Assistant Restaurant / Outlet Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximises profit. The...

Restaurant Operations Manager Job DescriptionThe primary function of this role is to assist in the day-to-day operations of a restaurant, ensuring that the dining area and kitchen are clean, organized, and well-maintained. This includes overseeing food preparation, presentation, and storage to guarantee food safety and quality.Responsibilities:Assist in...

Manage overall team of staffs and plan according to work schedule. - Handling all staffing responsibilities, including hiring, training and scheduling. - To Purchase all food and supplies and overseeing use of food and beverages within required dates and to minimize the waste. - Supervising staffing in terms of food preparation, customer service, cleaning,...

Atleaset 2 years minimum SG experience restaurant manager - Establishes restaurant business plans by surveying restaurant demand. - Every day checking all food items before begin sales (taste, Quality etc). - Monitor daily kitchen staff and advise them food hygiene and safe work procedures. - Attract new customer and fulfil their food requirement’s timely...

**Role of A Restaurant Manager** To take initiative and task-oriented to the given role. **Job Scope** - Manage all day-to-day operations of the restaurant. - Work closely with the Kitchen Head Chef and Kitchen Team. - Ensure the restaurant has sufficient manpower for daily operation and roster planning. - Ensure the POS system is always operational and...