
Chief Bread Maker
1 week ago
Bread Baker Job Summary:
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- Responsible for preparing and baking a variety of breads, including sourdoughs, baguettes, and specialty loaves.">
- Ensure consistency and excellence in every batch by overseeing the mixing, fermentation, shaping, and baking processes.">
Key Responsibilities:
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Prepare ingredients, mix dough, and shape loaves according to established recipes and quality standards.
">">Monitor temperature, humidity, and other environmental factors to ensure optimal baking conditions.
">">Conduct regular assessments to ensure all products meet visual and taste standards before distribution.
">">Maintain a clean and organized workspace, adhering to food safety and hygiene regulations.
">">Work closely with fellow bakers and kitchen staff to optimize production schedules and meet daily targets.
">">Monitor ingredient stock levels and coordinate with procurement team to ensure timely replenishment.
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Requirements:
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Diploma or high school diploma in related field or equivalent experience.
">">At least one year working experience in related fields.
">">Full-time position with competitive salary and benefits package.
">">Ability to work long hours and late evenings and weekends as needed.
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Benefits:
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4 days off per month, flexible scheduling, and generous paid time off.
">">Competitive salary above SGD 3,000 per month.
">">A positive and nurturing working environment with opportunities for growth and development.
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Location and Duration:
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Island-wide location with easy access to public transportation.
">">Permanent full-time position with opportunities for career advancement.
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Language Requirements:
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English proficiency is required, with ability to communicate with Mandarin-speaking customers.
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