Culinary Professional

9 hours ago

Singapore beBeeCulinary Full time $3,500 - $5,000

As a Culinary Professional, you will oversee daily food preparation and kitchen maintenance in a fast-paced environment. Key requirements include experience in Western Cuisine, inventory management, and the ability to work independently.

Key Responsibilities:
  • Prepare and cook high-quality meals using fresh ingredients
  • Maintain a clean and organized kitchen space adhering to health and safety standards
  • Manage inventory levels and perform regular stock checks to optimize usage
Requirements:
  • 1-2 years of experience in Western Cuisine
  • Strong attention to detail and ability to work independently
  • Excellent communication and teamwork skills
  • Able to perform shift work including weekends and public holidays
Benefits:
  • Opportunity to develop culinary skills in a dynamic environment
  • Chance to work with a diverse team and contribute to a positive kitchen culture

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