Current jobs related to Executive Chef Position - Singapore - beBeeCulinary
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Executive Chef Position
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Singapore beBeecuisine Full time $40,000 - $80,000Executive Chef PositionWe are seeking a highly skilled and experienced Executive Chef to oversee our kitchen operations. As a key member of our culinary team, you will be responsible for managing daily cooking activities, leading a team of cooks, and maintaining the highest standards of food quality and safety.Key Responsibilities:Plan and prepare menus,...
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Executive Chef Position
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Singapore beBeeSousChef Full time $72,000 - $144,000Western Sous ChefWe are seeking an experienced and skilled Western Sous Chef to join our team. The ideal candidate will have a strong background in culinary arts and the ability to lead a team in the preparation of food.">Job Description:Assist the Executive Chef in menu planning, kitchen operations, and staff management.Oversee the preparation and...
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Executive Chef Position
1 week ago
Singapore beBeeExecutiveChef Full time $4,000 - $6,000**Job Description:**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team. As an Executive Chef, you will be responsible for overseeing the preparation of high-quality meals for our guests.Plan and prepare menus that showcase seasonal ingredients and cater to diverse tastes.Manage kitchen operations, ensuring efficient...
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Executive Chef Position
2 weeks ago
Singapore beBeeCulinary Full timeChef Job Description As a culinary leader, you will oversee and manage a specific section of the kitchen, ensuring that all tasks are completed efficiently and effectively. Station Management: Manage your assigned station, including food preparation, menu execution, ingredient handling, and team supervision. Food Preparation: Prepare and cook dishes...
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Executive Chef Position
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Singapore beBeeCulinary Full time $45,000 - $75,000Exceptional Dining Experience - Executive Chef PositionThe ideal candidate will be responsible for leading a team of skilled cooks to create exceptional dining experiences. Key responsibilities include:Cooking food in a timely manner, adhering to high standards of quality and presentation.Effectively delegating tasks to kitchen staff to ensure seamless...
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Executive Chef Position
7 days ago
Singapore beBeeExecutiveChef Full time $35,000 - $50,000Chef RoleWe are seeking a skilled and experienced Executive Chef to lead our culinary team.Key ResponsibilitiesDeveloping menus and recipes in line with business objectives.Maintaining high standards of food quality, presentation, and safety.Scheduling and managing kitchen staff to ensure smooth operations.RequirementsMinimum 2 years of experience as an...
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Executive Chef Position
2 weeks ago
Singapore beBeeCulinary Full time $80,000 - $130,000Chef de Cuisine Job DescriptionWe are seeking an experienced and skilled Chef de Cuisine to lead our culinary team. This is a challenging role that requires strong leadership, creativity, and attention to detail.Key Responsibilities:Prepare and cook high-quality meals for guests in a fast-paced kitchen environment.Manage the kitchen staff, delegating tasks...
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Executive Chef Position
2 weeks ago
Singapore beBeeCulinary Full timeChef de Cuisine Job Description We are seeking an experienced and skilled Chef de Cuisine to lead our culinary team. This is a challenging role that requires strong leadership, creativity, and attention to detail. Key Responsibilities: Prepare and cook high-quality meals for guests in a fast-paced kitchen environment. Manage the kitchen staff,...
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Executive Chef Position
7 days ago
Singapore beBeeCulinary Full time $4,000 - $6,000Job DescriptionThe role of a senior chef in a fast-paced kitchen environment is highly sought after. To excel in this position, one must possess excellent leadership and team management skills, ensuring seamless execution of daily operations.Key responsibilities include:Developing and refining recipes to cater to diverse tastesExpanding the menu with novel...
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Executive Chef Position
3 days ago
Singapore beBeeChef Full timeChef Leadership Role Our culinary team seeks a seasoned and passionate Executive Chef to oversee kitchen operations. The ideal candidate will have extensive expertise in menu development, team management, and maintaining high culinary standards. Main Responsibilities: Lead the kitchen team, including training, scheduling, and performance evaluations. ...
Executive Chef Position
3 weeks ago
As a culinary leader, you will oversee and manage a specific section of the kitchen, ensuring that all tasks are completed efficiently and effectively.
- Station Management: Manage your assigned station, including food preparation, menu execution, ingredient handling, and team supervision.
- Food Preparation: Prepare and cook dishes according to recipes and restaurant standards, maintaining high quality and presentation.
- Menu Execution: Consistently execute menu items during service, adhering to restaurant standards.
- Ingredient Handling: Select, measure, and handle ingredients according to recipes and standards, minimizing waste and excess.
- Team Supervision: Supervise and train junior chefs and kitchen staff, promoting a positive and productive work environment.
- Inventory Control: Monitor ingredient levels and manage inventory for your section, ensuring that stock is replenished as needed.
- Quality Control: Ensure that all dishes meet taste, texture, and presentation standards, making adjustments as necessary.
- Sanitation: Maintain cleanliness and organization of the kitchen and equipment in your section, adhering to health and safety regulations.
- Coordination: Coordinate with other sections to ensure timely and efficient service, meeting customer demands.
- Customer Service: Address special requests from customers, providing excellent service and attention to detail.
- Problem Solving: Effectively handle issues that arise during service, resolving them promptly and professionally.
- Compliance: Follow health, safety, and hygiene regulations, maintaining a clean and safe working environment.
