Bar Management Trainee Role

Job OverviewAt MYCELIUM CATERING PTE. LTD., we are seeking a highly motivated and eager individual to join our team as an Operations Management Trainee. This comprehensive training program will equip you with the skills and knowledge required to succeed in the F&B / Institutional Catering business.This trainee position is designed to provide hands-on...

Roles & ResponsibilitiesJob SummaryAs a Management Trainee in our Singapore restaurants, he/she will be trained in the full suite of restaurant operations which includes people management, best delivering of customer service, target setting, budget planning, driving marketing campaigns, managing stock control and quality assurance.Job Scope Receive...

Roles & ResponsibilitiesBeverage DelivererEnsure that drinks are served in accordance with local laws, rules and regulations. Know how to use bar equipment efficiently and safely. Control wastage and costs by ensuring that daily bar inventory is kept. Maintain bar sanitation and hygiene standards. Promptly prepare and serve drinks. Accommodate individual...

Roles & ResponsibilitiesWe are seeking a skilled and dynamic Bar Manager to oversee the daily operations of our bar, which serves both alcoholic beverages and specialty coffee drinks. The ideal candidate will have strong experience in both areas, a passion for delivering exceptional customer service, and proven leadership skills. You will be responsible for...

Roles & ResponsibilitiesJob Description & RequirementsAs the Bar Manager at Violet Oon, you will lead the bar operations with a focus on delivering exceptional guest experiences, ensuring compliance with regulations, and optimizing beverage sales. This role requires strong managerial skills, industry expertise, and a proactive approach to enhancing bar...

Roles & ResponsibilitiesJOB RESPONSIBILITIES: Plans for special events and liaises with Marcom to provide input on marketing, including social media and other forms of publicity Coordinates with Culinary, Catering Sales and other F&B Service Teams to ensure maximum productivity for the Bar Selects and purchases liquor and other supplies in order to...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.Marriott Hotels:· Duxton Reserve Singapore, Autograph Collection· Maxwell Reserve...

We are looking for a passionate and personable General Manager to lead our al fresco cocktail bar, Ida’s Bar, located in the heart of Gillman Barracks. With a menu inspired by lush, botanical surroundings, Ida’s Bar is a unique space that combines vibrant flavours with a serene ambience. In this role, you’ll oversee all aspects of the bar’s...

Roles & ResponsibilitiesBar Supervisor Duties and ResponsibilitiesIn order to ensure that their bar runs smoothly and efficiently, Bar Supervisors perform a variety of tasks. We analyzed several online job postings to identify these core Bar Supervisor duties and responsibilities.· Schedule ShiftsIf a bar is understaffed during a busy period, the customers...

Job Description:• Opening and closing ofthe bar.• Bar operations, including ordering,preparation and inventory.• Mix cocktails / housespecialties and prepare beverages including coffee etc.• Assist other team players to ensure the sequence ofservice.• Assist in the efficient running of the day today bar operations.• Assist in stock take and...

Roles & Responsibilities Maintains inventory. Creates drink and food menus. Determines employees’ schedules. Ensures bar is well-stocked and clean. Tracks customer behavior and sales. Maintains budget and monitors costs. Maintains drink recipe documentation. Oversees planning for special events. Appropriately delegates tasks to staff. Selects and...

Job Description: Opening and closing of the bar. Bar operations, including ordering, preparation and inventory. Mix cocktails / house specialties and prepare beverages including coffee etc. Assist other team players to ensure the sequence of service. Assist in the efficient running of the day to day bar operations. Assist in stock take and upkeep stock...

Job ScopeThe Bar Manager at Marina Bay Sands oversees the day-to-day operations of the bar, ensuring a high level of service quality and guest satisfaction.ResponsibilitiesDevelop and implement beverage programs, menus, and promotions.Manage inventory, ordering, and inventory control.Train and oversee staff, including beverage service, mixology, and drink...

Dallas MBS Pte Ltd: Bar Supervisor Job DescriptionEstimated salary for this position is SGD $35,000 - SGD $45,000 per annum.About Dallas MBS Pte LtdWe are a dynamic company in the hospitality industry, committed to delivering exceptional experiences to our customers. Our bar team plays a vital role in ensuring that every guest has an unforgettable time with...

Bar Manager ResponsibilitiesOversee the overall wine operations of the bar in a restaurant, focusing on a wide variety of wine options. Lead the bar staff and ensure excellent customer service, maintaining high standards of cleanliness and hygiene. Create and update the bar menu, specializing in wine knowledge and service techniques. Train and educate the...

Roles & ResponsibilitiesWe are looking for a Barback to support our Bartenders and the rest of our staff. You’ll assist with bar opening and closing procedures and perform various behind-the-bar tasks, such as restocking the bar and preparing garnishes.If you’re interested in kickstarting your career in the hospitality industry, this is a great...

Roles & ResponsibilitiesThe Sloshed Group, a dynamic organization operating a multi-concept chain of pubs and bars, and the import and distribution of spirits, wines, and liquors, invites applications for a Bar Attendant to join our team. Our commitment to excellence and customer satisfaction has earned us a reputation as a leader in the industry. We operate...

Bar Operations Manager Job DescriptionThe Bar Operations Manager at THE FULLERTON BAY HOTEL is responsible for ensuring the highest quality standards for food and beverage operations in bars. This involves developing and maintaining standards for presentation, supervision, and control of food and beverage service. Key responsibilities include preparing for...

Roles & Responsibilities Oversee the service of the Bar and maintain overall responsibility for beverage service throughout the Hotel. Plan and implement systems to maximize sales and revenue. Maintain low wastage levels through good stock management and rotation, accurate recording, training and active monitoring. Take responsibility for stock control,...

Roles & ResponsibilitiesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...