
Trainee Baker Job Opening
1 week ago
Job Opportunity for Trainee Bakers
At our bakery, we are seeking a highly motivated and dedicated individual to join our team as a trainee baker. As a key member of our production team, you will be responsible for producing high-quality bread and buns on a daily basis.
- You will work closely with our experienced bakers to learn the skills and techniques required to produce a wide range of baked goods.
- Assist in preparations of bread and other items, including mixing, kneading, and baking.
- Follow proper handling and storage procedures for all food products to ensure quality and safety.
- Monitor and check stocks for baking ingredients to maintain optimal levels.
- Maintain the premises of the baking area in a clean and hygienic manner at all times.
- Practice good housekeeping and workplace/kitchen safety awareness to prevent accidents and injuries.
- Ensure compliance with all food safety standards in bakery functions to maintain a safe and healthy working environment.
Requirements:
- A minimum of 1-2 years of experience in a bakery or related industry is preferred.
- Physical fitness and ability to carry heavy loads is essential.
- Ability to read and follow recipes and instructions accurately.
- Possess basic baking skills and knowledge of kitchen equipment.
- Good organizational skills and ability to prioritize tasks effectively.
- Must be able to adhere to health and safety regulations and company policies.
- Ability to meet strict deadlines and work well under pressure.
Benefits:
- Competitive hourly rate of $12.50 per hour.
- Opportunities for career advancement and professional growth.
- A fun and supportive work environment.
Full and part-time positions available, with a minimum of 4 days per week. If you are a motivated and enthusiastic individual looking to start your career in baking, please apply today
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