Executive Pastry Specialist
24 hours ago
We are currently seeking a highly skilled Executive Pastry Specialist to join our team at the Singapore Swimming Club.
About the Role:
This is an exciting opportunity to work in a dynamic environment where you will be responsible for assisting the Senior Chef in the operation of the department and ensuring the proper efficiency and profit functioning.
Key Responsibilities:
* Assist the Senior Chef in baking or preparing and cooking items in the menu
* Ensure that the kitchen equipment and facilities are conformed to sanitary regulations and baking equipment and refrigerator are properly kept and cleaned
* Ensure proper storage of all perishable material accordingly to the First-in-First-Out Policy
* Perform other related duties as assigned by Supervisor
Requirements:
* Candidate must possess relevant certification in Pastry and Baking or Culinary Cooking
* Minimum 2 years of working experience in the related field is required for this position
* Able to learn and adapt swiftly
* Able to work individually as well as efficiently in a team
* Able to present a positive and professional attitude at all time
* Must be able to work on shifts, weekends, and public holidays
Salary Information:
The estimated annual salary for this role is approximately SGD $45,000 - SGD $55,000, depending on qualifications and experience. This amount includes a competitive salary package with benefits such as medical insurance, paid annual leave, and retirement savings plan.
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