Master Indian Chef

6 days ago


Singapore AL-FAZL PTE. LTD. Full time
Job Description

We are seeking a highly skilled and experienced Master Indian Chef to lead our kitchen operations at AL-FAZL PTE. LTD.

About the Role

The successful candidate will be responsible for preparing high-quality traditional authentic Indian food, with a focus on North Indian Gujarati dishes and South Indian cuisine.

They will have expertise in cooking techniques, ingredient management, and menu planning, as well as supervising junior staff and maintaining a clean and safe working environment.

This is a fantastic opportunity for an ambitious chef to take on a leadership role and drive culinary excellence in our kitchen.

Responsibilities
  1. To prepare high-quality traditional authentic Indian food, especially North Indian Gujarati dishes/south Indian dishes.
  2. To ensure that all dishes are freshly prepared and meet our high food standards.
  3. Responsible for the kitchen's daily operations and supervise and coach junior kitchen staffs.
  4. Plan and arrange ingredients for next-day preparation and orders.
  5. To introduce new dishes and menus.
  6. Monitor and maintain stock levels and inventory.
  7. Ensure stock rotation procedures are followed as per inventory.
Requirements
  • Experience in all North Indian cuisines.
  • A deep understanding of authentic North Indian food preparation.
  • Capacity to work under pressure during extremely busy periods.
  • Flexible to work in any shifts, especially in split shifts.
  • Possess strong leadership skills and ability to motivate junior staff.
What We Offer

We offer a competitive salary range of SGD $5,000 - $7,500 per month, depending on experience, plus benefits including health insurance and meal allowances.

This is an excellent opportunity to join a dynamic team and take your culinary career to the next level.


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