Bakery Specialist

3 weeks ago


Singapore ALICE BOULANGERIE PTE. LTD. Full time
Job Title: Baker

Join ALICE BOULANGERIE PTE. LTD. as a skilled Baker to contribute to the success of our bakery team.

Key Responsibilities:
  • Assist the Head Pastry Chef and support the Sous Chef/Jr Sous Chef in maintaining a high-quality bakery operation.
  • Prepare a variety of baked goods, French pastries, and other sweet treats according to our standard operating procedures.
  • Ensure the consistent execution of food quality and safety standards by handling ingredients, baking, and kitchen equipment according to SOP.
  • Maintain a clean and organized workspace, adhering to food safety and hygiene procedures at all times.
  • Pack and store raw materials and finished goods efficiently.
  • Store food in accordance with food safety standards to prevent contamination and spoilage.
  • Create visually appealing pastries, baked goods, and confections that meet our high standards.
  • Decorate pastries and desserts to ensure a tasteful presentation that delights our customers.
  • Practice good personal hygiene and maintain a clean and organized workspace.
  • Inspect and ensure the kitchen area is clean and clear, with all equipment and tools properly stored after use.
  • Perform any other ad-hoc duties assigned by the Company to support the team's success.
Requirements:
  • At least 1-2 years of experience in a bakery environment.
  • Possess a passion for delivering efficient and friendly service standards.
  • Exhibit an outgoing personality and be highly motivated, taking initiative to achieve goals.
  • Prefers to hold a recognized Basic Food Hygiene certification.
  • Able to work weekends and public holidays as required.

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