
Senior Nighttime Culinary Specialist
2 weeks ago
**Role Overview:**
A seasoned culinary professional is sought to spearhead nighttime cooking operations in a dynamic kitchen environment. Key responsibilities include preparing and cooking menu items according to company standards.
**Essential Responsibilities:
- Prepare and cook assigned dishes for serving as per the established menu.
- Collaborate with the Unit Manager and Sous Chef to plan menus and recipes, ensuring seamless execution and enhanced customer satisfaction.
- Maintain high standards of cleanliness and sanitation throughout the kitchen area, processing equipment, and utensils at all times.
- Ensure the safe operation of all equipment and report any faulty units to superiors immediately.
**Minimum Qualifications:
- At least 2 years of relevant work experience within a fast-paced kitchen setting.
- Able to thrive in a rapidly changing environment while maintaining a strong commitment to quality and safety.
- Strong initiative, integrity, and ability to work collaboratively as part of a cohesive team.
**Preferred Skills:
- Recipe development and execution
- Sales and customer service orientation
- Cooking techniques and menu planning
- Sanitation practices and facility management
- Team player with excellent communication skills
**Additional Information:
We are an equal opportunity employer and welcome applications from diverse candidates. A competitive salary and comprehensive benefits package will be offered to successful applicants.
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