
Nighttime Culinary Specialist
5 days ago
The role of the Midnight Cook is to ensure the cleanliness and organization of the kitchen environment.
Key Responsibilities:- Ensure refrigerators, cold rooms, working tables and kitchen equipment are clean and well-maintained.
- Assist in food preparation and setup for various meals.
- Maintain mise en place according to hotel standards.
Requirements:
- Vocational qualification in culinary arts.
- Ability to work permanent midnight shifts (11pm to 7am).
- Valid Food Hygiene Certificate registered with the Singapore Food Agency.
This position is ideal for individuals who thrive in a fast-paced environment and can maintain high levels of productivity during non-traditional hours. We offer competitive compensation and opportunities for growth and development.
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