Food and Beverage Team Lead
4 weeks ago
Job Summary
As a Food and Beverage Supervisor at Marriott International, you will be responsible for ensuring the highest level of service and quality in our dining rooms. You will lead a team of associates to provide exceptional guest experiences, maintain a clean and organized environment, and ensure compliance with brand standards and local operating procedures.
Key Responsibilities
- Lead a team of associates to provide exceptional guest service and ensure a positive dining experience
- Maintain a clean and organized environment, including storage areas and equipment
- Complete scheduled inventories and stock necessary supplies
- Monitor dining rooms for seating availability, service, safety, and guest well-being
- Assist management in training, scheduling, evaluating, counseling, and motivating employees
- Follow all company and safety policies and procedures
Requirements
- High school diploma or equivalent
- At least 2 years of related work experience
- At least 1 year of supervisory experience
Marriott International is an Equal Opportunity Employer
We are committed to diversity and inclusion and welcome applications from qualified candidates of all backgrounds.
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