
Dining Service Professional
1 week ago
We are seeking skilled Food & Beverage Professionals to excel in a dynamic and customer-centric environment. As a key member of our team, you will deliver exceptional service, fostering memorable experiences for our guests.
- Key Responsibilities:
- Guest Interaction: Greet and welcome guests, take orders, and offer personalized menu recommendations to ensure timely and courteous service.
- Order Management: Accurately input orders into the system, relay them to kitchen and bar staff, and monitor food and beverage delivery with attention to detail.
- Dining Area Maintenance: Establish and maintain a clean, organized, and inviting dining area, including tables, chairs, and condiments.
- Menu Knowledge: Stay informed about menu items, specials, and promotions to effectively assist guests and answer questions.
- Teamwork: Collaborate closely with kitchen and bar staff to ensure seamless operations and guest satisfaction.
- Health and Safety Compliance: Adhere to rigorous food safety and sanitation standards, ensuring a safe environment for both guests and staff.
- Problem Resolution: Address guest concerns or complaints promptly and professionally, escalating issues as needed.
- Essential Qualifications:
- Prior Experience: Previous experience in food and beverage service is preferred but not required.
- Communication Skills: Excellent communication and interpersonal skills are essential.
- Pressure Handling: Ability to work well under pressure and in a fast-paced team environment.
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