Food Service Crew Member
3 days ago
As a key member of our crew, you will be responsible for delivering exceptional food and beverage service to our customers. Your primary objective will be to maintain the highest standards of quality in all aspects of restaurant operations.
Key Responsibilities:- Operate efficiently and effectively within the restaurant environment.
- Ensure that all food and beverages are prepared and presented to meet brand standards.
- Prepare food in a clean and organized kitchen environment.
- Develop and maintain excellent customer relationships through friendly and attentive service.
- Manage customer feedback and inquiries with professionalism and empathy.
- Maintain high levels of cleanliness and hygiene throughout the kitchen area.
- Coordinate food preparation, presentation, and serving processes.
- Promote food products to enhance customer satisfaction and sales.
- Participate in ongoing training and development to improve skills and knowledge in various kitchen workstations and service areas.
- Friendly and energetic individuals who can work well in a team environment are encouraged to apply.
- Basic knowledge of food safety and hygiene practices is an asset.
- Comprehensive training program
- Uniforms and uniform maintenance support
- Performance-based incentives
- Employee meal facilities
- Leave and medical benefits
- Birthday rewards
- Group insurance options
- Referral programs
- Continuous professional development opportunities
- Competitive salary range from S$2,200 to S$3,300 per month
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