French Pastry Chef

Roles & Responsibilities Well Established French Brasserie since 2011,located on Mohamed Sultan road, looking for pastry Chef. Showcasing authentic French cuisine, join us to learn French techniques and French cuisine. Really amazing team working there, and willing to share knowledge with new staff. Yearly bonus and great incentives. Exelent team work...

Hi, we are looking for a Pastry Chef/ Sous Chef/ Chef Assistant/ Kitchen Crew to join our French Pastry kitchen! **Basic Information**: - Address: North Bridge Road - Working Hours: 9am to 7pm (include 1 hr break) - One day off per week on weekday Monthly Salary $2,000-3,000 (depending on experience) **Working at Luminyoyo** Luminyoyo is a pastry brand...

Job Responsibilities for **PASTRY CHEF**: - Preparation of fillings, desserts and baking cakes - Preparation of pastries for display - Maintain upkeep of the kitchen and assist with kitchen inventory checks **Requirements**: - Minimum 1 year baking experience - Able to start work immediately or on short notice - Able to work weekends and public holidays -...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: - As a Pastry Junior Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests at a consistent...

We are currently seeking a highly skilled and passionate pastry professional to join our team as Junior Pastry Chef or Baker. If you have a strong passion for French Patisserie and a keen eye for detail, this role may be ideal for you.Our company specializes in exquisite French baked goods sold through our retail shop and online platform.The successful...

Job Title: Commis Chef Location: Central Kitchen (Singapore) About Us: Cranki is a fun yet dedicated patisserie brand specialising in high-quality, French-inspired pastries with a local twist. Everything is made fresh to order, and we're expanding our kitchen team to support growing demand. Role Overview: We're looking for a motivated and...

As Pastry Chef you will be in charge of the pastry station, creation of new desserts, improvement of production under the supervision of the chef. We are looking for a young and passionate pastry CDP or sous-chef who wants to have his first experiene as a Pastry Chef and begin to create his own recipes. Not Specified

Pastry Chef de PartieWe're seeking a skilled Pastry Chef de Partie to join our team in Singapore. This role is perfect for those who are passionate about traditional French baking and want to bring their creativity to life.This full-time position will oversee the daily operations of our pastry kitchen, ensuring high-quality pastries that meet our standards....

**Pastry Chef Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the Executive and Sous Chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes...

Position Summary Reporting to the Executive Chef, the Pastry Chef is responsible for overseeing the pastry and bakery operations, ensuring the highest standards of quality, consistency, and presentation. The role is dedicated to delivering an exceptional dining experience for our guests, creating an atmosphere that feels like a home away from home. Key...