Food Service Operations Director

23 hours ago


Singapore BARRIO PTE. LTD. Full time
Job Summary

We are seeking a skilled Food Service Operations Director to oversee the smooth running of our restaurants.

Key Responsibilities
  • Manage the service operations of the restaurant, ensuring high standards of food quality and customer satisfaction.
  • Coordinate with staff to ensure efficient service delivery and maintain a clean and safe working environment.
  • Handle guest complaints and feedback to resolve issues promptly and improve services.
  • Provide coaching and feedback to staff to enhance their performance and skills.
  • Monitor inventory levels, manage stock, and maintain accurate records.
  • Ensure compliance with health and safety regulations and maintain high standards of hygiene.
  • Greet and coordinate the seating of guests, and assign tables according to group size.
  • Recognise regular guests and inform the chef of their preferences.
  • Record and report all food-related complaints to the chef immediately.
  • Conduct team briefings before each service period to ensure staff are informed and prepared.
Requirements
  • A minimum of 5 days work week.
Benefits
  • A competitive salary range of SGD $40,000 - $60,000 per annum.
About Us

Barrio Pte. Ltd. is a leading hospitality company that operates several restaurants in Singapore. We offer a dynamic and supportive work environment, opportunities for growth and development, and a competitive remuneration package.



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