Central Kitchen Cook

Roles & ResponsibilitiesCook @ Central Kitchen Location: Pandan Loop Salary: Up to $2,500 Working hour: 6 Days @ 9am-8pm Job Scope: Ensure consistency and follow SOP in cooking Ensure freshness and quality of ingredients Cleaning of working environment and upkeep hygiene Record and update the inventory. To ensure that all equipment and in-store...

Job SummaryAUNTIE'S KITCHEN PTE. LTD. is seeking a highly skilled and experienced Executive Director to lead our Central Kitchen Operations. As a key member of our team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high-quality standards, and driving business growth.Key ResponsibilitiesDevelop and implement strategies...

Roles & Responsibilities Cook and prepare a variety of food products assigned on time to deliver Execute effective and speedy service Handle problems and complains Ensure cooking / production areas are clean and tidy at all times Maintain the highest standards of personal hygiene and dress codeTell employers what skills you haveRecipesIngredientsFood...

Responsibilities:Learning from Head Cook current / new recipes.Overseeing the daily food preparation.Checking freshness of food and ingredients.Ensuring uniform serving sizes and quality of products.Inspecting supplies, equipment, and work areas for cleanliness and functionality.Monitoring sanitation practices and follow kitchen safety...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Crew Central to join our team at LINKEDCORP HR CONSULTANCY PTE. LTD.Key ResponsibilitiesPrepare and cook food to meet the highest standards of quality and presentation.Supervise junior staff and ensure they are following proper food handling and preparation procedures.Estimate daily...

Job Summary:HK150 CONNOISSEUR PTE. LTD. is seeking a skilled Kitchen Assistant to join our team at the Central Kitchen. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food safety and quality in our kitchen operations.Key Responsibilities:Packing and Storage: Pack cooked food in a safe and efficient manner,...

*SINGAPOREAN ONLY*Mon-Sat: 8am to 4pmSalary up to $2600 per monthResponsibilities:Cook and prepare a variety of dishes at central kitchenEnsure fast and efficient serviceHandle customer concernsMaintain food quality and presentation standardsAssist chefs in maintaining high food qualityMinimize wastage and ensure kitchen efficiencyRecommend new products to...

Roles & ResponsibilitiesWe're in search of a dynamic and seasoned individual to fill the role of Central Kitchen Manager, overseeing our central kitchen operations. As the incumbent, you'll be tasked with managing the daily functions of our central kitchen facility, ensuring the utmost standards of food quality, safety, and operational efficiency.Key...

Job SummaryWe are seeking a highly motivated and detail-oriented Kitchen Assistant to join our team at TUNG LOK CENTRAL RESTAURANT PTE. LTD. The successful candidate will be responsible for assisting the Cook with meal preparation, maintaining a clean and organized kitchen environment, and supporting the kitchen team in their daily tasks.Key...

Roles & ResponsibilitiesJob Description1. Assist Manager to manage daily operations of the Central Kitchen2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation3. Ensure the business complies with health and food safety regulation and cleanliness of the Central Kitchen4. Oversee inventory of the Central...

Roles & ResponsibilitiesOverview:As a Kitchen Cook at BYD by 1826 Pte Ltd, you will play a crucial role in delivering high-quality dishes that meet our standards for taste, presentation, and consistency. You will work within a dynamic team in a fast-paced kitchen environment, contributing to the overall success of our culinary operations.Key...

A chinese zichar stall located in a coffeeshop at Toa Payoh Lorong 4 with short working hours from 4pm to 9pm looking for candidates with 1 to 2 years experience in kitchen setting. Responsibilities:Learning from Head Cook current / new recipes.Overseeing the daily food preparation.Checking freshness of food and ingredients.Ensuring uniform serving sizes...

Job SummaryRITZ'S KITCHEN PTE. LTD. is seeking a highly motivated and detail-oriented individual to join our team as a Cleaner / Kitchen Helper (Food & Beverage) 6pm-12am. This role is responsible for ensuring the cleanliness and organization of our kitchen area, as well as providing support to our culinary team.Key ResponsibilitiesPrepare meal ingredients...

Fresher is a kitchen that focuses on food deliveries and takeaway. We are looking for energetic individual to join us as kitchen cook.Job scope:Cooking recipes to that match company standardPreparation of ingredient preparationKitchen stock takingCleaning and maintenance of kitchen appliancesOther ad-hoc dutiesWork details:Work place: 5 Mandai link (nearest...

Roles & ResponsibilitiesLocation: Bedok NorthWorking hours: 6 days per weekRoles & ResponsibilitiesJob DescriptionCentral Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality levels are maintained, he is also expected to have a hand in setting up new food...

*SINGAPOREAN ONLY*Mon-Sat: 8am to 4pmSalary up to $2600 per monthResponsibilities:Cook and prepare a variety of dishes at central kitchenEnsure fast and efficient serviceHandle customer concernsMaintain food quality and presentation standardsAssist chefs in maintaining high food qualityMinimize wastage and ensure kitchen efficiencyRecommend new products to...

Responsibilities:Learning from Head Cook current / new recipes.Overseeing the daily food preparation.Checking freshness of food and ingredients.Ensuring uniform serving sizes and quality of products.Inspecting supplies, equipment, and work areas for cleanliness and functionality.Monitoring sanitation practices and follow kitchen safety...

Roles & ResponsibilitiesA Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand.Kitchen Manager...

Job SummaryAs a Central Kitchen Supervisor at JUMBO GROUP OF RESTAURANTS PTE. LTD., you will be responsible for overseeing the preparation and production of all products according to SOP guidelines. This includes tasks such as cutting, cooking, steaming, frying, and packing, as well as ensuring all equipment and utensils are washed, cleaned, and stored...

Roles & ResponsibilitiesIf you love great food, coffee and enjoy working in a cafe setting, this is the place for you!Job Description: Set up workstations with all needed ingredients and cooking equipment Prepare and assemble ingredients to use in cooking Prepare high-quality meals and food items according to company recipe Makes adjustments on food...