Culinary Professional
6 days ago
We are seeking a highly skilled and experienced Culinary Professional to join our team as a Resident Chef at the Singapore Children's Society. The successful candidate will be responsible for planning, preparing, and cooking nutritious meals for our residents.
About YouWe are looking for someone who has a minimum of 5 years of relevant work experience and a strong sense of hygiene and cleanliness. You should have a flexible attitude and be open to feedback regarding the food intake needs of our Home. Additionally, you should enjoy working in an environment with children and young persons and be able to work shift hours.
Key ResponsibilitiesThe key responsibilities of this role include:
- Planning and purchasing ingredients in the most cost-effective manner.
- Ensuring all food and ingredients are stored and handled according to hygiene standards and SOPs.
- Preparing food quantities that meet the needs of our residents and minimizing food wastage.
- Plan and prepare food for ad-hoc special occasions.
To be successful in this role, you will need:
- A minimum primary school education.
- At least 5 years of relevant work experience.
- Strong sense of hygiene and cleanliness.
- Flexible and open to feedback regarding the food intake needs of our Home.
- Enjoys working in an environment with children and young persons.
- Able to work shift hours.
In return for your skills and experience, we offer a competitive salary of $45,000 - $55,000 per annum, depending on qualifications and experience, plus benefits and opportunities for professional growth and development.
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